Server - Now Hiring!

Bahama Breeze is a vibrant restaurant known for its fresh, delicious Caribbean inspired food and refreshing tropical drinks. As a part of a hospitality company dedicated to creating an escape for its guests, Bahama Breeze offers a unique, island-themed dining experience where guests can relax and recharge, feeling as if they are on a mini tropical vacation. With a culture that promotes a happy-to-be-of-service mindset, the environment is lively, fun, and supportive, emphasizing teamwork and a positive attitude. Team Members enjoy competitive pay that varies by location, with weekly paychecks and the opportunity to earn tips, reflecting the value placed on excellent customer service. The company also places a high priority on the employee experience by offering flexible schedules, health and wealth benefits, and dining discounts, making it an attractive work environment for those passionate about hospitality and guest satisfaction. The role of Server at Bahama Breeze is integral to ensuring each guest has a memorable experience. Servers are responsible for providing attentive, friendly service that allows guests to relax and enjoy their time. This role requires engaging with guests by offering recommendations on the island-inspired menu, serving food and drinks promptly, and maintaining cleanliness and sanitation throughout guest touch points. The Server helps create an atmosphere where guests feel carefree, adventurous, and excited to return. This position expects individuals who have a whatever-it-takes attitude to uphold the vibrant, fun culture of the establishment. Additionally, servers are essential to building lasting memories for guests by delivering excellent service and embodying the spirit of Bahama Breeze’s brand. Career advancement opportunities are available for motivated employees, highlighting the company’s commitment to investing in its team members and their professional growth. This position provides an excellent opportunity for individuals who enjoy interacting with people and thrive in a fast-paced, customer-focused environment.

• ability to work flexible schedules including evenings, weekends and holidays
• excellent customer service skills
• ability to stand for extended periods
• physical stamina to carry food and beverages
• must be at least 18 years old
• adherence to health and safety guidelines
• able to handle multiple tasks simultaneously