Server / Bartender - Part-time

Willowbrook Golf Course is a premier golf and dining destination that offers a serene and picturesque environment perfect for golf enthusiasts and casual diners alike. Located in a tranquil setting, Willowbrook Golf Course prides itself on providing an exceptional guest experience through its well-maintained greens, excellent facilities, and a welcoming atmosphere. The venue is not only a spot for sports and leisure but also a social hub where guests can enjoy fine food and beverages served in a friendly, efficient manner. The establishment values professionalism, customer satisfaction, and team collaboration, making it a sought-after place for both career growth and enjoyable work experiences in the hospitality industry. As an employee here, you become part of a dedicated team passionate about delivering high-quality services that enhance the overall experience of every guest who walks through their doors. The Server position at Willowbrook Golf Course is vital to the success of the guest experience and plays a key role in ensuring that all food and beverage services are delivered with excellence. Servers are responsible for processing orders and delivering food and drinks in a timely and courteous manner while maintaining 100 percent guest satisfaction. This role is designed for individuals who enjoy working in a fast-paced hospitality environment, have strong communication skills, and thrive in a team-oriented setting. Servers represent the face of the establishment, creating a welcoming atmosphere for all patrons through their professionalism and attention to detail. The position is compensated at a rate of $13.00 per hour, reflecting the importance of the role in maintaining the high standards of service for which Willowbrook Golf Course is known. This employment opportunity is perfect for applicants who have experience in food service, understand the nuances of both fine and casual dining, and are eager to contribute positively to a dynamic guest service team. Servers must also comply with state regulations including the legal age requirement for alcohol service.

• Minimum education: high school or equivalent diploma
• 1-2 years of food service experience
• Must be of legal age to serve liquor according to state law
• Must be dependable
• Must be able to work in a fast-paced environment
• Must have strong communication and interpersonal skills
• Must be able to work in a team environment