Server Assistant / Food Runner - Medical insurance

The hiring establishment is a dynamic entity within the food and beverage sector, dedicated to delivering exceptional dining experiences to its guests. This company is committed to providing high-quality service in a fast-paced, customer-focused environment, making it an ideal workplace for individuals passionate about hospitality and guest satisfaction. As a key player in the hospitality industry, the company values teamwork, efficiency, and attention to detail, all of which contribute to the smooth operation of its food and beverage outlets. The role of Food Runner is integral to the guest dining experience, serving as a vital link between the kitchen and the dining areas. This position is designed to ensure that meals are delivered promptly and accurately, maintaining the quality and presentation standards expected by the establishment. The Food Runner will monitor orders through the point-of-sale system, prepare items for delivery, and communicate any delays to kitchen and restaurant leadership, ensuring transparency and proactive problem-solving. This role demands a strong ability to manage multiple tasks efficiently while maintaining excellent communication with team members. In addition to delivering meals, the Food Runner will be responsible for retrieving trays and equipment, assisting with guest services as needed, and supporting the kitchen team in expediting orders. The role requires a commitment to teamwork, a keen eye for detail, and the ability to remain organized under pressure. With a preference for candidates with at least one year of food and beverage experience and a minimum of a high school diploma or equivalent, the company seeks individuals who are eager to grow within a vibrant hospitality environment. Employees in this role can expect a comprehensive benefits package that includes medical, dental, and vision coverage available shortly after hire. Other benefits include disability and life insurance, an employee assistance program, supplemental benefits, 401k matching, employee discounts, and paid vacation and sick time. This robust package underscores the company’s commitment to supporting its staff both professionally and personally, fostering a supportive workplace culture that encourages professional development and employee well-being. Overall, this position offers an excellent opportunity for motivated individuals to contribute to a well-regarded hospitality organization, delivering exceptional service while developing valuable skills in a bustling food and beverage setting.

• High school diploma, GED, or equivalent required
• One year of food and beverage experience preferred
• Ability to work quickly and efficiently in a fast-paced environment
• Strong attention to detail and accuracy in order handling
• Ability to multitask and remain organized under pressure
• Team player with strong communication skills
• Commitment to delivering excellent service and supporting team operations