Server - $25 to $30 per HOUR

We are a dynamic restaurant group that thrives on creating authentic and inspiring experiences for the communities we serve. Our company culture is built on a foundation of core values that unify our diverse team, focusing on being authentic and humble, acting with integrity, bringing good energy, achieving extraordinary results, working as a team, and inspiring with hospitality. These values drive us to provide exceptional service and create memorable dining experiences. With countless incredible people contributing their talents and passion, our mission is simple yet profound - to make people feel good. Our approach combines a deep respect for tradition with innovative service techniques, ensuring every guest feels valued and cared for from the moment they walk in until they leave. About the role: As a Server within our restaurant group, your primary responsibility is to work collaboratively in a team environment to deliver a full-service experience to our guests. You will guide guests throughout their dining journey by helping them select food and beverages, accurately entering their orders into the point-of-sale (POS) system, delivering the prepared items efficiently, presenting the check promptly, and processing payment smoothly. This role requires attention to detail, patience, and a genuine enthusiasm for hospitality. You will work closely with other service team members to ensure that guests receive timely and courteous service, anticipate their needs, and maintain a welcoming atmosphere. To be successful in this position, it is crucial to have an unparalleled love and commitment to making others feel good. You should have an eye for detail and be dedicated to upholding high standards in every aspect of service. Supporting and uplifting your teammates is key to maintaining a positive work environment. Serving as an enthusiastic brand ambassador, you will spread positive energy, remain calm under pressure, operate with a strong sense of urgency, and seek creative solutions during busy or challenging moments. This role is ideal for individuals who are passionate about hospitality and want to grow their careers within a company that values development and recognition. Postino WineCafe, one of our flagship brands, offers a rich culture of delivering top-tier hospitality experiences. We provide unlimited opportunities for career advancement along with exceptional training and development programs in beverage and culinary arts. The relationships you build here will be meaningful and long-lasting, as we believe in recognizing and rewarding contributions from every team member. Working hours can be flexible, often including weekdays, weekends, and holidays, with shifts ranging from early mornings to late nights. We offer a supportive and engaging workplace where you can truly make a difference in our guests' experiences.

• Flexible schedule including weekdays, weekends, and holidays
• availability for shifts from 7 a.m. to 2 a.m.
• minimum 1 year full-service restaurant experience
• high school diploma preferred
• state food handler's certification required
• responsible alcohol service certification required
• ability to work full-time (30 hours or more) or part-time (30 hours or less)