San Antonio,TX,USA Career:Delivery Driver|Sandwich Maker-Fast Food at

Jimmy John's is a renowned fast-food franchise specializing in fresh sandwiches delivered quickly and efficiently. Known for its commitment to quality, speed, and customer satisfaction, Jimmy John's has built a strong reputation across the United States as a place where fast food meets fresh and friendly service. Unlike typical fast-food chains, this franchisee emphasizes a unique culture that fosters employee growth, camaraderie, and a positive work environment. With competitive wages and comprehensive benefits, Jimmy John’s offers a workplace that values its employees and encourages leadership development and advancement opportunities within the company. Currently, Jimmy John's franchisee is seeking passionate and energetic Delivery Drivers and Sandwich Makers to join their team. This role is not just about delivering sandwiches but also about creating a genuine experience for customers through excellent service and high-quality food preparation. Delivery Drivers have the important responsibility of ensuring timely, courteous, and accurate deliveries throughout a designated local area, guaranteeing customers receive their orders fresh and correct. When not on delivery runs, drivers assist in sandwich preparation, restocking inventory, greeting customers, managing cash transactions, and maintaining cleanliness and sanitation standards in the store. This position provides individuals with the chance to join a fast-paced yet supportive work environment where teamwork and enthusiasm are highly valued. The role requires a positive attitude, professionalism in appearance according to dress code standards, and the physical ability to meet the demands of the job including standing, walking, lifting, and occasional climbing or stooping. Jimmy John’s prides itself on having flexible scheduling that caters well to part-time workers, particularly with lunch shifts that typically last 2 to 3 hours. Drivers and sandwich makers benefit from a limited delivery area, typically within five minutes of the store, ensuring manageable routes without long-distance travel. Employees enjoy daily cash payments, consistent work hours with a predictable schedule, and a healthy, grease-free work environment where they leave smelling like fresh baked bread instead of fried food oil. This job is perfect for people who want a competitive and engaging workplace that balances speed, efficiency, and quality with plenty of opportunities to have fun and grow professionally. Jimmy John’s supports career advancement by offering employees leadership development programs with mentoring and support from supervisors and human resources. Ambitious team members can move up to roles such as Area Manager or Director of Operations within a growing franchise network. This creates a long-term career pathway for motivated individuals looking to build leadership skills and take on new challenges in the food service industry. Competitive wages depend on experience, and additional benefits include PPO medical and dental insurance, vision coverage, sick pay (where applicable), an employee meal benefit program, and opportunities for paid time off and other employee supports. This role requires candidates to be at least 18 years old, possess a valid driver’s license, have reliable transportation and current automobile insurance, and maintain a clean driving record. Overtime availability, willingness to work holidays and weekends, as well as the stamina to work 30 to 40 hours weekly, are essential for success in this position. If you are looking for an exciting part-time or full-time job that offers more than just fast food delivery, Jimmy John’s invites you to apply today and showcase your skills in a dynamic and friendly environment where every employee is part of the team and every customer enjoys a fresh and fast sandwich experience.

• Must be at least 18 years of age
• Have a valid driver’s license
• Possess reliable transportation
• Have current automobile insurance
• Maintain a clean driving record
• Willing to work overtime, holidays, and weekends
• Have physical stamina to work 30-40 hours per week