Salad Bar/Food Prep - $16.5 to $16.75 per HOUR

Sizzler is a renowned restaurant chain known for providing a vibrant and welcoming dining experience, specializing in a wide variety of grilled and fresh food items, including a popular salad bar. Established with a commitment to quality and customer satisfaction, Sizzler combines a casual and friendly atmosphere with great food prepared using approved recipes and standards. The company is dedicated to ensuring excellent guest service, maintaining cleanliness, and promoting a positive work environment for all team members. With a focus on innovation and strong customer relationships, Sizzler continues to be a trusted and beloved dining destination across its locations. The role of Team Member at Sizzler involves preparing and producing food and menu items as per the approved recipes and specified standards. This position focuses predominantly on routine salad preparation and maintenance, using appropriate sanitation and safety methods within food service. Responsibilities include washing, cutting, and cooking various ingredients such as vegetables, fruits, meat, fish, poultry, and seafood to prepare them for use in salads and other dishes. Team Members set up and maintain the salad bar, ensuring it remains fresh, attractive, and well-stocked throughout meal service. Cleaning duties include equipment, utensil sanitation, workstation areas, and refrigeration units to uphold food safety and hygiene standards. This role requires flexibility, as employees may be assigned tasks beyond their primary responsibility, including working across multiple departments or assisting with special projects that support the restaurant's operations. Sizzler values a 'Here to Help Mentality,' encouraging team collaboration and proactive guest service. Effective communication, teamwork, and organizational skills are essential for success in this position. Team Members are expected to adhere to company policies, manage guest concerns promptly and professionally, and maintain a safe and ethical work environment. The position suits individuals who thrive in a dynamic and often fast-paced environment. It demands a strong commitment to quality, punctuality, and willingness to adapt to changing conditions. Certification in food safety and sanitation practices is required, ensuring compliance with local health regulations. The ideal candidate will demonstrate dependability, professionalism, and a guest-focused attitude, contributing positively to the overall success and reputation of Sizzler. Although specific compensation details are not provided here, positions at Sizzler typically offer competitive wages and opportunities for growth within the company. This job represents an excellent opportunity for those seeking experience in the food service industry or those passionate about delivering quality meals and exceptional customer service within a supportive team setting. Sizzler provides a supportive environment that encourages learning and development, making the Team Member role an integral part of delivering the Sizzler dining experience.

• High School Diploma or GED or equivalent
• 1-3 months related experience and/or training or equivalent combinations of education and experience
• Valid California Food Handlers Card
• Ability to comprehend simple instructions and measurements
• Ability to read and follow recipes
• Proficiency in English both written and verbal
• Ability to follow detailed written or oral instructions
• Physical ability to lift, pull, and push up to 50 pounds
• Willingness to adapt to changing work conditions and environment
• Reliable attendance and punctuality
• Ability to work as part of a team
• Commitment to safety and sanitation standards