AeroCareers Job Posting: RIM Busser/Runner - Quick Hire! at Grand Sierra Resort and Casino. This is a Full-Time role in Reno, NV, USA, NV. Salary: Negotiable.

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RIM Busser/Runner - Quick Hire!

Posted on October 24, 2025

Reno, NV, USA, NV Full-Time Negotiable
The hiring establishment is a well-established restaurant dedicated to providing exceptional dining experiences and professional service to its guests. Known for its commitment to quality and customer satisfaction, this restaurant offers an inviting atmosphere whether guests visit for casual meals or special occasions. The team-oriented environment promotes collaboration among staff to maintain high standards of service, cleanliness, and efficiency throughout the establishment. The restaurant thrives by anticipating guest needs and fostering a welcoming environment where every visitor feels valued and cared for from the moment they arrive. The role available is essential in upholding the restaurant's standards and enhancing overall guest experiences through attentive service and efficient support to the front-of-house team. This position is a full-time opportunity that offers a dynamic work environment calling for flexibility during various shifts including nights, weekends, and holidays to accommodate business needs. The successful candidate will be well-trained in guest interaction, table maintenance, and coordination with kitchen and service team members, ensuring seamless operation during busy service periods. As a pivotal point of contact with guests, the role demands professionalism, a keen eye for detail, and an eagerness to support colleagues to maintain the smooth flow of operations. This job also involves physical activity including lifting, standing, and moving throughout the dining area, making it well-suited for individuals with stamina and strong teamwork capabilities. Employees are encouraged to engage in continuous learning, including participation in pre-shift meetings and familiarity with new menu items, to remain knowledgeable and responsive to both guests and team members. Overall, this career opportunity offers an enriching experience for those passionate about hospitality and dedicated to enhancing guest satisfaction in a vibrant restaurant setting.
  • Must be a minimum of 21 years of age
  • Flexible working all shifts including holidays, nights, and weekend hours as business needs dictate
  • Ability to stand, walk, frequently reach overhead, bend over, kneel, and balance during the duration of their shift
  • Must be able to push/pull and lift/carry 50lbs or less frequently
  • Must constantly have repetitive use of both hands and occasional light and firm/strong grasping motions
  • Constant use of vision abilities is required including distance, depth perception, field of vision, and color vision
  • Candidate must be able to communicate in English, both in written and oral form
  • Ability of simple reading, math, writing and task completion skills is required