Restaurant Food Servers Waitstaff - Now Hiring!
Posted on October 24, 2025
La Posada Hotel is a distinguished hospitality establishment known for its warm and inviting atmosphere, located in a vibrant area that attracts both leisure and business travelers. As a reputable hotel and dining destination, La Posada Hotel prides itself on offering not only comfortable accommodations but also exceptional dining services that cater to a diverse clientele. The hotel combines traditional charm with modern amenities, making it a favorite spot for guests seeking a unique blend of comfort and culinary excellence. With a team dedicated to quality service and guest satisfaction, La Posada Hotel fosters a professional yet friendly environment that supports career growth and personal development for its staff.
The role of Restaurant Food Server/Waitstaff at La Posada Hotel is pivotal to ensuring guests enjoy memorable dining experiences. This position requires enthusiastic and guest-focused individuals who are passionate about providing outstanding customer service in a high-energy restaurant setting. As a Food Server, you'll greet guests warmly, guide them through the dining experience, take accurate orders, and communicate effectively with the kitchen and bar staff. Your responsibility will extend to serving food and beverages promptly and professionally while maintaining a welcoming and clean dining area.
In this role, attention to detail, a positive attitude, and teamwork are essential. You will manage cash transactions with accuracy, adhere to all safety and sanitation policies, and respond proactively to guest inquiries and special requests. The job also involves upselling menu items to enhance the dining experience and collaborating closely with other team members to deliver seamless service. Additionally, you will assist with opening and closing duties, ensuring the restaurant operates smoothly throughout your shift.
La Posada Hotel places a strong emphasis on certifications and safety standards, requiring Food Handler and TABC certifications as part of the employment criteria. This ensures that all service staff uphold the highest standards of food safety while delivering exceptional service. The role offers an excellent opportunity for those with previous experience in hospitality or customer service to apply their skills, develop professionally, and contribute positively to a respected hotel environment. Flexible scheduling, including evening and weekend shifts, accommodates a variety of lifestyles and commitments. Overall, this position promises a dynamic work environment where your contributions directly impact guest satisfaction and the overall success of La Posada Hotel's restaurant services.
                - High school diploma or equivalent required
 - must have food handlers and TABC certification
 - previous experience in food service, customer service, or hospitality role preferred
 - strong communication and customer service skills
 - ability to multitask in a fast-paced environment
 - ability to stand for extended periods and lift moderate weights
 - knowledge of basic food and beverage handling procedures
 - positive attitude and teamwork orientation
 - attention to detail, organizational skills and a professional demeanor
 - flexibility to work varying shifts including evenings and weekends