RESTAURANT BUSSER COUNCIL ROOM - Health Insurance

The Pueblo of Sandia is a vibrant community development organization deeply rooted in its cultural heritage and committed to excellence in service. Based in Albuquerque, NM, the Pueblo operates in various sectors including food and beverage services, aiming to provide exceptional experiences to its customers while promoting community well-being and creating sustainable employment opportunities for its members. Known for its dedication to integrity, fairness, collaboration, communication, and recognition for performance excellence, the Pueblo of Sandia fosters an inclusive and respectful work environment that values every team member's contribution and encourages growth and professional development. The current job opening is for a full-time Food Service Worker position within this renowned establishment. This hourly role, offering a wage range of $8.02 to $10.03, is designed for individuals who are passionate about delivering efficient and quality food service. The Food Service Worker plays a crucial part in ensuring the smooth operation of dining services, maintaining cleanliness, and enhancing overall customer satisfaction. This role demands strong multitasking skills, physical stamina, and a commitment to upholding high standards of hygiene and service. In this role, the Food Service Worker will actively facilitate food service by cleaning tables, carrying dirty dishes, replenishing supplies, and providing attentive service to patrons. Responsibilities include replacing soiled linens, handling silverware, glassware, and dishes with care, and assisting in food delivery to tables and room service orders. The position emphasizes teamwork and customer service excellence, requiring the candidate to demonstrate a sense of urgency in greeting guests and turning tables to maintain an efficient flow during busy periods. The Pueblo of Sandia values its workforce highly and integrates Key Performance Indicators (KPIs) to measure and recognize outstanding performance, which contributes to employee growth and the organization’s continued success. The role is well-suited for individuals who have excellent customer service skills, strong menu knowledge, and are capable of following instructions precisely. A successful candidate will be proactive in maintaining service standards and hygiene while ensuring patrons have an enjoyable dining experience. Given the physical nature of this role, the Food Service Worker must be prepared to engage in various activities such as balancing, climbing, crawling, crouching, lifting up to 100 lbs occasionally, pulling, pushing, reaching, running, seeing, walking, sitting, standing, stooping, and talking. The working conditions may include exposure to temperature variations, cleaning chemicals, and potential hazards such as heights and motorized equipment. Adaptability to work long hours under potentially stressful conditions is essential. An employee must also comply with mandatory health and safety regulations including successful completion of the New Mexico Food Handlers course, background checks, and drug screenings. This position offers an excellent opportunity to be part of a community-focused organization that prioritizes employee welfare and professional development. It encourages applicants who are motivated to contribute positively, uphold the Pueblo's core values, and maintain the highest levels of cleanliness and service quality in food and beverage operations.

• Must be at least 18 years of age
• must successfully complete New Mexico Food Handlers course upon hire
• must be able to pass stringent background investigation
• must undergo post-offer, pre-employment and random drug screenings