Reno,NV,USA,NV:Chickie's And Pete's Bartender-Reno,NV-Reno,NV at HG
Posted on October 24, 2025
Role Based in Reno, NV, USA
At a Glance
- Clear growth pathways at our Reno, NV, USA office.
- Employer: HG Staffing LLC (Hiring in Reno, NV, USA)
- Apply your your professional skills skills at our Reno, NV, USA location.
- Job Title: Chickie's And Pete's Bartender- Reno, NV - Reno, NV
- Worksite: Reno, NV, USA, NV
- Benefits: This role offers a competitive benefits package.
- Pay: $12-$12/Hour (approx. $14.4k/Year)
- This Reno, NV, USA-based role is an excellent opportunity for professionals skilled in relevant skills.
- Our HG Staffing LLC team in Reno, NV, USA, NV is growing.
- Benefit from working in Reno, NV, USA, a key hub for the a dynamic industry.
HG Staffing LLC is a dynamic staffing agency specializing in connecting talent with outstanding career opportunities in various industries. One of its key clients, the Grand Sierra Resort located in Reno, NV, is a premier hotel and casino offering an exciting and fast-paced work environment. The resort is known for its commitment to delivering exceptional guest experiences, which makes it a sought-after workplace for those passionate about hospitality and customer service.
The Grand Sierra Resort is currently seeking energetic and customer service-oriented individuals to join its Food and Beverage team as Bartenders at Chickie's and Pete's. This position offers a competitive salary starting at $12.00 per hour plus tips, with varied shifts and flexible scheduling to accommodate different lifestyles and availability. Working as a Bartender at this renowned resort means becoming part of a team dedicated to upholding high standards of professionalism, warmth, and guest satisfaction.
As a Bartender at Chickie's and Pete's, you will play a critical role in creating memorable experiences for guests by providing courteous, prompt, and professional beverage service. Your responsibilities will include preparing and serving drinks in a friendly manner, managing the cleanliness and organization of the bar area, and maintaining a welcoming atmosphere that reflects the resort's vision and mission. This position requires working closely with team members and other departments to ensure seamless service and adherence to the resort's standards.
The role demands the ability to operate POS systems accurately for ringing up orders and managing transactions efficiently. Maintaining cleanliness and sanitation around the bar area and guest spaces is essential to promote safety and hospitality. You will also be expected to engage in continuous communication with guests, offering assistance and information about hotel services, local attractions, and amenities, ensuring guests feel well cared for throughout their visit.
Candidates must be dedicated to excellence, demonstrating respect, honesty, and a cooperative spirit in working with colleagues and management. The position requires the ability to work various shifts depending on business needs, highlighting the importance of flexibility and reliability. Furthermore, bartenders must hold up under the physical demands of the role, including standing for extended periods and managing multiple tasks in a fast-paced casino environment.
Joining the Grand Sierra Resort as a Bartender provides an opportunity not only to develop your skills in mixology and customer service but also to be a vital part of an energetic hospitality team in an exciting venue. This role is ideal for individuals who thrive on interaction, enjoy multitasking, and have a passion for delivering top-notch guest experiences. With ongoing support, training, and the chance to earn tips, this Bartending position offers both a rewarding work atmosphere and professional growth.
- Must be at least 21 years of age
- any combination of education, training, or experience providing required knowledge, skills, and abilities
- ability to obtain or renew all required licenses such as gaming registration and alcohol awareness certification
- willingness to work varying schedules reflecting business needs
- commitment to regular attendance
- ability to work under pressure in a fast-paced environment
- ability to maintain respectful and appropriate communication with guests and team members