Reno,NV,USA-based Aviation at Alaska Airlines | Hiring

Caesars Entertainment is a renowned leader in the hospitality and gaming industry, recognized for creating memorable experiences and exceptional guest services across its portfolio of properties worldwide. As a global brand dedicated to quality, innovation, and hospitality, Caesars Entertainment offers a dynamic workplace where employees can thrive and contribute to the company's mission of providing superior entertainment and dining options to its guests. Known for its commitment to diversity, inclusion, and community values, Caesars strives to build a workforce that reflects these principles while fostering an environment where both employees and customers feel valued and respected. This position is geared towards individuals who are passionate about hospitality and restaurant management, specifically within a bustling, customer-focused environment. The role involves assisting the Restaurant Manager in overseeing all activities related to restaurant operations, including food preparation and service, while cultivating an atmosphere of excitement and engagement for both guests and employees. The ideal candidate will be instrumental in promoting and retaining a highly skilled workforce by serving as a mentor to team members and actively developing strong customer relations. The Restaurant Assistant Manager position at Caesars Entertainment demands leadership, operational acumen, and a strategic approach to managing restaurant functions. This includes hiring, training, and motivating personnel to ensure continued growth and success within the team, along with supervising daily activities in alignment with company policies and industry standards. Key responsibilities also extend to administering training programs, directing quality control measures for food preparation, and maintaining efficient scheduling to optimize productivity while upholding high standards of service. The role requires vigilance in safety and regulatory compliance and emphasizes delivering an exceptional guest service experience that aligns with Caesars’ core values and commitment to family-style service. Candidates for this role can expect a collaborative and fast-paced work setting where creativity in problem-solving and operational excellence are highly valued. The position also underscores the importance of strong communication skills, interpersonal relationship building, and the ability to analyze operational data for budgeting and reporting purposes. Physical demands include the ability to handle equipment and work spaces typical in food service operations, as well as flexibility to work varied shifts including nights, weekends, holidays, and overtime as necessary. Working in this capacity offers a unique opportunity to develop professionally within a globally respected hospitality brand, where dedication to quality, guest satisfaction, and employee development is paramount. Caesars Entertainment supports diversity, equity, and inclusion initiatives and provides reasonable accommodations to ensure an inclusive workplace. This employment opportunity offers not only a competitive salary but also a chance to be part of a company that values integrity, excellence, and community engagement in the hospitality industry.

• Must be at least 21 years of age
• ability to lift and carry large, heavy banquet trays and beverage trays weighing up to 30 lbs
• ability to grasp, hold, reach, bend, push-pull, use a step stool, have hand-eye coordination
• ability to coordinate multiple tasks at once
• ability to constantly walk and stand during shift
• mobility to move quickly and easily throughout the restaurant and kitchen areas
• ability to hear and use visual inspection