Recent Job Sous Chef-$22 To $23 Per HOUR @ Atrium Hospitality in

Loveland Embassy Suites is a distinguished hotel located at 4705 Clydesdale Parkway in Loveland, Colorado. As part of the broader Embassy Suites brand, this establishment is known for its commitment to providing exceptional guest experiences in a welcoming and comfortable environment. Embassy Suites hotels are recognized for their spacious accommodations, outstanding customer service, and attention to detail, making them a preferred choice for both leisure and business travelers. The Loveland property embodies these values, offering a modern setting paired with amenities designed to ensure guest satisfaction and comfort. Guests enjoy an inviting atmosphere complemented by attentive staff who operate with a focus on service and quality. The hotel's full-time positions reflect a dynamic work culture that values teamwork, innovation, and continuous growth. The current opportunity at Loveland Embassy Suites is for a key culinary role that promises a vibrant and rewarding career path. This full-time role offers a competitive hourly wage ranging from $22.00 to $23.10, with pay determined by experience, skills, and qualifications. The position centers on supporting the Executive Chef in managing and leading the kitchen team, ensuring that every dish served meets the high standards set by the Atrium Hospitality group. This role is pivotal in maintaining quality, consistency, and innovation in meal preparation, directly impacting guest satisfaction. As a member of the culinary team, the successful candidate will be involved in various aspects of kitchen operations including training and scheduling, production oversight, and menu development. The role requires a mix of leadership, creativity, and operational skill to help elevate culinary offerings while adhering to health and safety guidelines. The kitchen environment is fast-paced and demands a high level of physical capability and endurance. Hospitality industry professionals with a strong culinary background and a passion for food excellence will find this role especially fulfilling. Loveland Embassy Suites fosters an inclusive culture encapsulated in their Atrium SPIRIT values — Service, Perseverance, Inclusion, Respect, Innovation, and Teamwork. These core values guide the workplace ethos and create a supportive environment where every team member can thrive and contribute meaningfully. Employees are not only encouraged to grow professionally through internal promotion opportunities and educational support programs but also to balance their professional and personal lives with benefits like paid time off, health coverage, and wellness incentives. This is more than just a culinary position; it is an opportunity to be part of a respected hotel chain that invests in its people, celebrates innovation, and strives for excellence in hospitality. Team members are empowered to take ownership of their work, drive change, and inspire their colleagues. Overall, this role at Loveland Embassy Suites offers a stable and career-enhancing step in the hospitality industry within a respected organization committed to both its guests and employees.

• 3+ years of culinary experience
• Supervisory experience preferred
• Culinary certification preferred
• ServSafe Certification required
• Strong knowledge of food prep, recipes, and costing
• Physically capable