Prepared Foods Production Team Member (Deli / Culinary Prep) - Part Time

Whole Foods Market is a leading grocery retailer known for its commitment to providing high-quality natural and organic foods while emphasizing sustainable farming, environmental stewardship, and community engagement. As a pioneer in the natural foods industry, the company focuses on nourishing both people and the planet. Founded with a mission to offer excellent products that meet strict quality standards, Whole Foods Market actively supports initiatives such as funding school garden grants, increasing access to fresh and healthy foods in underserved communities, and alleviating global poverty by fostering fair trade practices. The company’s culture promotes growth, inclusivity, and innovation among its Team Members, recognizing their contributions as a vital part of its ongoing success and transformation of the grocery industry. This role at Whole Foods Market is an emotional and impactful opportunity to join a company that values making a difference beyond just selling groceries. The job entails performing various functions related to food preparation, counter service, sanitation, and product stocking within the Prepared Foods department. Employees are expected to maintain a positive company image through courteous and efficient customer service while adhering to team and store Standard Operating Procedures. The position emphasizes collaboration, flexibility, and attentiveness to customers’ needs, requiring Team Members to engage actively on the sales floor and support company initiatives that align with Whole Foods Market’s core values. On offer is an hourly wage ranging between $15.00 to $24.40, depending on experience, with access to comprehensive benefits under the "Whole Benefits" program. This package includes health insurance, retirement plans, employee discounts, paid time off, and other perks. The role offers a stimulating work environment where Team Members help maintain the quality and freshness of prepared foods by carefully following recipes, ensuring proper labeling and rotation of products, and keeping storage areas organized and sanitary. The incumbent must be prepared to work a schedule that may include nights, weekends, and holidays and must be physically able to lift 50 pounds and perform tasks requiring standing, walking, bending, and using various tools and equipment safely. Whole Foods Market encourages its employees to develop their knowledge about natural foods and company standards continuously while delivering top-tier customer experiences. Additionally, the company maintains a strong commitment to equal employment opportunity and inclusive hiring practices to build a diverse workforce. Joining Whole Foods Market means becoming part of a passionate team dedicated to revolutionizing the grocery market by fostering healthier communities and promoting environmental responsibility. Every Team Member contributes not only to the company’s operational excellence but also to a larger mission to nourish people and the planet creatively and sustainably. For motivated individuals seeking meaningful work in a fast-paced, supportive environment, this role provides a unique blend of professional development, community involvement, and competitive compensation.

• must be able to lift 50 pounds
• able to stand and walk 6-8 hours during an 8-hour workday
• capable of hand use including single grasping, fine manipulation, pushing and pulling
• able to perform motions such as bending, twisting, squatting and reaching
• capable of exposure to FDA approved cleaning chemicals
• able to work in temperature ranges including freezing, refrigerator, and high heat conditions
• able to work in wet and dry conditions
• flexible to work nights, weekends, and holidays as needed
• capable of using tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
• may require use of ladders