Pizza Chef (07641) - 1002 N. Market Plaza, Pueblo West, CO

Domino's is one of the most recognized pizza delivery and carryout chains globally, renowned for its commitment to quality, service, and innovation. Established with a legacy of dedication to customer satisfaction, Domino's has evolved into a brand synonymous with honesty, transparency, and accountability. This forward-thinking company not only focuses on delivering delicious food but also prioritizes the well-being and development of its team members, making it a preferred employer in the fast-food industry. Domino's prides itself on creating a positive work environment that fosters stability, safety, and growth opportunities for its employees. Notably, a significant number of Domino's store owners began their careers within the company as delivery drivers or pizza makers, highlighting the brand's commitment to internal growth and promoting from within. The role of a Food Preparation Team Member at Domino’s is pivotal to maintaining the high standards for which the brand is known. This position involves preparing and making food in a timely manner while rigorously upholding food safety standards to ensure every product meets the brand's quality expectations. As a trained expert, the Food Preparation Team Member is responsible for crafting handmade products with proficiency and knowledge in all facets of food preparation. The role demands a high level of multitasking abilities, efficiency under pressure, and the capacity to work well within a fast-paced environment that often requires balancing teamwork and individual responsibilities. Effective communication is crucial as this role involves coordination with both team members and customers. The ideal candidate must be adept at following recipes with precision, ensuring timing and delegation are well managed, and maintaining knowledge of safe food handling, storage, and sanitation procedures. A passion for product excellence and a keen eye for detail are essential qualities to consistently deliver outstanding food products. Daily responsibilities include assisting in food preparation, maintaining cleanliness and sanitation across all workstations, managing production quality, and assisting with setup and closing of the kitchen environment. The role also includes documenting any discrepancies related to food products, safety issues, or equipment, emphasizing Domino’s dedication to operational integrity. Physical demands of this role are significant and include standing for prolonged periods, walking short distances, lifting and carrying products and ingredients weighing up to 50 pounds, pushing and pulling trays on dollies, occasional climbing of stairs or ladders, and the physical stamina to bend, stoop, crouch, reach, and manage repetitive movements. Team Members may also use various tools and equipment such as pens, computers, calculators, pizza cutters, and pizza peels, requiring dexterity and adherence to safety protocols. This position offers a unique opportunity to work within a renowned global food brand that values its people and provides a foundation for career advancement. Domino’s commitment to a safe and stable work environment, combined with a culture of excellence and accountability, makes this role an excellent fit for motivated individuals seeking a rewarding and dynamic career in the food service industry.

• High school diploma or equivalent
• previous experience in food preparation preferred
• ability to stand for extended periods
• ability to lift up to 50 pounds
• willingness to work flexible hours
• good physical stamina
• knowledge of food safety standards