Pantry Chef - EM - Quick Hire!
Posted on October 24, 2025
Eddie Merlot's is a renowned fine dining restaurant known for its high-quality steaks, exceptional service, and elegant atmosphere. Founded with a commitment to delivering a memorable dining experience, Eddie Merlot's has become a trusted name among food enthusiasts who appreciate classic American cuisine with a modern twist. The restaurant prides itself on using premium ingredients and employing skilled culinary professionals who are dedicated to maintaining the highest standards in food preparation and customer service. Eddie Merlot's operates as part of the Dividend Restaurant Group, which supports its growth and ensures consistent excellence across all locations.
Eddie Merlot's is currently seeking qualified applicants for the position of Pantry Chef. This role is ideal for individuals who are passionate about culinary arts and eager to contribute to a dynamic kitchen team. Pantry Chefs play a crucial role in supporting kitchen operations by preparing ingredients, maintaining stock levels, and ensuring that all food preparation strictly adheres to the established recipes and presentation standards. As a Pantry Chef, you will be responsible for handling knives and operating various kitchen equipment safely and efficiently, which requires attention to detail and a strong commitment to food safety.
The position offers an excellent opportunity for team members to develop their skills in a fast-paced, professional environment while being part of a growing team. Employment type is typically full-time or part-time depending on the location and operational needs, offering competitive compensation. Beyond the rewarding work, Eddie Merlot's provides a comprehensive benefits package that includes 401k eligibility after 30 days of employment, health, dental, and vision insurance, along with ancillary benefits such as critical illness, accident, and legal insurance. The company also encourages employee referrals by offering referral bonuses for bringing new team members on board.
As a Pantry Chef at Eddie Merlot's, you will be expected to follow detailed recipe and presentation guidelines to consistently meet or exceed guest expectations. Your work ensures that the alley and line are well-stocked with prepared food items and portions, facilitating smooth and timely order completion. This position is a key contributor to the overall dining experience, creating the foundation for the restaurant's signature dishes. Team members are valued for their dedication and are supported with professional development opportunities and a positive workplace culture that emphasizes teamwork and excellence.
                - High school diploma or equivalent
 - Ability to handle knives safely
 - Previous experience in food preparation
 - Ability to work in a fast-paced environment
 - Must be able to follow recipes and presentation guidelines
 - Ability to stock and organize kitchen areas
 - Availability to work flexible hours