Orlando Rehabilitation Hospital seeks Cook(PRN)-$22 Per HOUR in

Orlando Rehabilitation Hospital is a reputable healthcare facility dedicated to providing comprehensive rehabilitation services to patients recovering from various medical conditions. Known for its commitment to excellence, the hospital blends advanced medical technology with compassionate care, ensuring that patients receive personalized rehabilitation programs designed to improve their quality of life. The hospital fosters a work environment that values collaboration, professional growth, and continuous learning, making it an employer of choice in the healthcare sector. The position available is for a Food Service Worker responsible for preparing and serving food to patients, hospital staff, and during special events. This role is integral to maintaining the nutritional well-being and satisfaction of those within the hospital environment. Emphasizing proper food handling and safety techniques, the Food Service Worker ensures that meals are delicious, served at the correct temperature, and presented attractively according to established standards. The role also mandates maintaining a clean, safe workspace aligned with health regulations and hospital policies. Compensation for this position is competitive and depends on the candidate's experience and qualifications, reflecting the hospital’s commitment to rewarding expertise and dedication. This position requires meticulous attention to detail, excellent organizational and communication skills, and the ability to manage time effectively to meet strict deadlines. The ideal candidate will have experience in quantity food preparation and may bring preferred knowledge in therapeutic diet preparation, supporting the specific dietary needs of patients. The job offers an excellent pathway for career advancement within the food service or healthcare support services sector. Benefitting from a comprehensive total rewards package, employees at Orlando Rehabilitation Hospital enjoy medical, dental, and prescription drug coverage, competitive wages, and opportunities for skill progression and pay increases. This role is a chance to work in a supportive environment that encourages professional development and values the contributions of every team member.

• Six months experience in quantity food preparation
• Food Handlers Certificate if required by local city, county or state
• Excellent verbal and written communication skills
• Strong organizational, time management and prioritization skills
• Strong analytical and critical thinking skills
• Detail-oriented and able to meet strict time frames