Orem,UT,USA Aviation Opening | Hiring

Cafe Zupas is a fast-growing restaurant brand known for serving house-made and globally-inspired soups, salads, sandwiches, and desserts crafted fresh daily in next-generation kitchens. Since opening its first location in 2004, Cafe Zupas has expanded rapidly to over 55 kitchens across eight states, continuing to bring wholesome, real food to new communities year after year. The company is deeply committed to quality, sourcing the finest ingredients and preparing all menu items on-site to ensure freshness and premium taste. At Cafe Zupas, the team members are recognized as the cornerstone of their success and are treated with great respect and care, creating a work environment centered around mentorship, collaboration, and positivity. This Shift Leader role offers a unique opportunity to become part of an energetic and modern work culture that prioritizes the well-being of its employees. Employees enjoy competitive pay, with eligibility for four raises within the first year, and benefit from a schedule that respects personal time—there are no Sundays, early mornings, or late nights to worry about since the store is closed on Sundays and holiday closures are observed. In addition, the schedule is personalized, providing flexibility for daytime and evening shifts. The environment is grease-free with no grills or fryers, making it a cleaner and safer place to work. Team members receive 50% off food during shifts, and opportunities for advancement abound with hundreds of leadership positions to grow into within the expanding brand. As a Shift Leader at Cafe Zupas, you will lead by example, guiding the team through daily responsibilities while ensuring a positive and productive atmosphere. You will play an important role in preparing house-made dishes on the line, managing orders at checkout, coaching team members to improve their skills, and fostering genuine connections with guests. The company’s philosophy encourages kindness toward others and self-care, supporting both employee satisfaction and guest experience excellence. Candidates that thrive in this role are enthusiastic, positive, patient, and growth-minded. At least one to three years of prior leadership experience in the restaurant or retail industry is essential, along with experience in training others and adaptability in a fast-paced setting. The ability to learn new processes quickly and an eye for detail are highly valued traits. Joining Cafe Zupas means becoming part of a collaborative organization where teamwork comes first and innovation in the restaurant space is embraced. With continuous expansion and a welcoming culture, this position offers both stability and room for professional growth within a dynamic and respected brand.

• High school diploma or equivalent
• 1-3 years of leadership experience in the restaurant or retail industry
• experience training others
• available to work between 20-40 hours per week
• positive and patient attitude
• growth minded and detail oriented
• ability to learn quickly in fast paced environment
• adaptable to new processes and systems