Old Chicago-Hourly Needs Cook-$13 To $17 Per HOUR in Columbia,SC,USA
Posted on October 24, 2025
Role Based in Columbia, SC, USA
Job Title: Cook - $13 To $17 Per HOUR Company: Old Chicago - Hourly Based in: Columbia, SC, USA, SC (our main Columbia, SC, USA branch)
Salary: $13-$17/Hour (approx. $31.2k/Year) Benefits: Eligible team members receive standard benefits. Clear growth pathways at our Columbia, SC, USA office.
Responsibilities
Core objectives involve your professional skills in a dynamic.
- This Columbia, SC, USA-based role is an excellent opportunity for professionals skilled in relevant skills.
- Our Old Chicago - Hourly team in Columbia, SC, USA, SC is growing.
- Benefit from working in Columbia, SC, USA, a key hub for the a dynamic industry.
Old Chicago Pizza (OCP) is a well-established, full-service restaurant concept that has been delighting guests with quality beer, pizza, and American food since 1976. With over 100 locations, Old Chicago has earned its reputation by continually serving high-quality local and international craft beers alongside fresh, made-from-scratch pizzas and taproom fare. The company prides itself on using fresh ingredients and delivering exceptional dining experiences, making it a beloved destination for food and drink enthusiasts alike. Old Chicago’s commitment to quality, community, and team member growth has positioned it as a leading casual dining restaurant focused on both hospitality and great food.
The culinary positions currently available at Old Chicago include line cooks, prep cooks, and pizza cooks, offering both part-time and full-time opportunities. These roles are designed for team members who are passionate about creating delicious food using fresh, quality ingredients and who enjoy working in a dynamic and supportive kitchen environment. Employees will contribute directly to maintaining the high standards of the menu by adhering to precise recipe procedures and employing a variety of cooking techniques and kitchen equipment. With a competitive rate of pay and a comprehensive benefits package—including medical, dental, vision, life, and disability insurance, as well as voluntary benefits—Old Chicago invests in its team members' well-being and professional development.
Flexibility is a key feature of these roles, accommodating the diverse scheduling needs of employees, whether they are students, family-focused, or balancing other life commitments. The company promotes a culture of respect and clear communication between managers and team members, fostering a collaborative and positive workplace atmosphere. Additionally, Old Chicago offers advancement opportunities, enabling employees to grow within the company and pursue higher roles in culinary or management tracks. Team members can also enjoy exclusive discounts, further enhancing the overall employment experience.
The roles at Old Chicago go beyond just cooking; they represent an opportunity to be part of a vibrant community that values craftsmanship in every dish and the enthusiasm that comes with being part of a celebrated beer and pizza restaurant. If you have the passion, dedication, and flexibility to join a high-volume kitchen environment, and you seek a career that embraces tradition and innovation in culinary arts, then Old Chicago provides the perfect platform to develop your skills and thrive in the restaurant industry.
- Must be 18 years of age to operate kitchen equipment
- Flexible to work a variety of shifts
- Ability to stand for extended periods
- Physical ability to lift and carry kitchen items
- Willingness to learn and follow recipe procedures
- Previous experience in a high-volume restaurant environment is a plus