OH Career:Line Cook in Columbus,OH,USA | Hiring
Posted on October 24, 2025
Columbus, OH, USA Role Highlights
Key Information
- Hiring Organization: Ruth's Chris
- Position: Line Cook (Based in Columbus, OH, USA)
- Location: Columbus, OH, USA, OH
- This Columbus, OH, USA-based role is an excellent opportunity for professionals skilled in relevant skills.
- Our Ruth's Chris team in Columbus, OH, USA, OH is growing.
- Benefit from working in Columbus, OH, USA, a key hub for the a dynamic industry.
Rewards
- Salary:
- Benefits: Eligible team members receive standard benefits.
- Clear growth pathways at our Columbus, OH, USA office.
Position Scope
- Core objectives involve your professional skills in a dynamic.
Ruth's Chris Steak House, founded in 1965, has built its formidable reputation as an upscale dining establishment through a steadfast commitment to exceptional service, quality, and a welcoming atmosphere. Recognized worldwide for its signature USDA Prime steaks, innovative culinary techniques, and elegant presentation, Ruth's Chris offers guests not just a meal, but an unforgettable dining experience. Over the decades, the company has expanded to numerous locations across the United States and internationally, making it a distinguished leader in the fine dining sector. Ruth's Chris values its team members as the cornerstone of its success, fostering a culture that treats employees like family, encouraging growth, and celebrating authenticity. Offering competitive pay that varies by location, the company provides ample opportunities for professional advancement alongside comprehensive benefits, making it an employer of choice in the hospitality industry.
As a key role within the culinary team, the Cook position focuses on delivering top-quality cuisine and memorable dining experiences in a fast-paced environment. Whether serving as a Sides Cook or Pantry Cook, the individual will be instrumental in ensuring that every dish meets the exacting standards Ruth's Chris is known for. The role demands a passion for food preparation, precision in measuring ingredients and seasoning, as well as skillful handling of kitchen tools to maintain safety and efficiency. Cooks must exhibit a professional, positive demeanor while collaborating closely with colleagues to support smooth kitchen operations. This position not only offers a gateway into the vibrant world of fine dining but also a chance to contribute to a legacy of culinary excellence. Employees receive health insurance eligibility when working 30 hours weekly on average, a 401(k) plan with competitive matching, dining discounts, employee assistance programs, as well as paid sick leave and paid family and medical leave after designated service periods. Those who thrive in dynamic environments and aspire to grow within a supportive team will find the Cook role at Ruth's Chris a rewarding and enriching career choice.
- Ability to work an average of 30 hours per week to qualify for health insurance
- Must be able to handle fast-paced work environments
- Capability to operate kitchen tools safely
- Strong physical stamina to stand for extended periods
- Flexibility to work varied shifts including nights, weekends, and holidays
- Commitment to adhering to food safety and sanitation standards