North Lauderdale #40 Busser - five day work week

Flanigan's is a renowned hospitality establishment known for its vibrant dining experience featuring multiple dining rooms, lively bars, and relaxing patios. As a staple in the local restaurant scene, Flanigan's offers a dynamic atmosphere where guests can enjoy quality food and beverages in a friendly and social environment. The establishment values exceptional customer service and cleanliness as key components to ensure each guest has a memorable visit. With a commitment to safety, sanitation, and exceptional service, Flanigan's fosters a team-oriented workplace where every role contributes to the overall success of the restaurant. The Busser position at Flanigan's is a vital role within the restaurant team, responsible for maintaining a clean, organized, and welcoming environment for guests and staff alike. Bussers are the essential stagehands who continuously prepare and support all dining, bar, and patio areas throughout service hours. This role involves working collaboratively with servers, bartenders, and other team members to ensure seamless restaurant operations. Bussers at Flanigan's take charge of clearing, cleaning, and resetting tables quickly and efficiently to maximize seating availability and enhance guest satisfaction. They ensure that all areas, including floors, restrooms, parking lots, patios, and waiting rooms, uphold the highest standards of cleanliness. Bussers are also responsible for the sanitation of high chairs and booster seats to comply with health and safety regulations. Their duties extend to performing opening and closing shift responsibilities, completing assigned side work, and adhering closely to company policies and procedural training related to safety and sanitation. Working as a Busser at Flanigan's requires physical stamina and the ability to perform tasks such as bending, stooping, and lifting items weighing up to 50 pounds. Bussers must be comfortable working in sometimes damp environments and fluctuating temperatures. The role involves a balance of indoor and minimal outdoor work, ensuring all guest areas maintain a pristine look and feel. Additionally, candidates must complete and pass the Florida Responsible Vendor program and a food safety certification, ensuring compliance with both company and state standards. This role offers a stable five-day workweek, providing opportunities for paid vacation that increase with tenure at the company. Flanigan's supports the health and well-being of its employees with medical and dental insurance programs, a 401K savings plan with immediate eligibility for individuals over 21 years of age, and discounted meals during shifts. Joining Flanigan's as a Busser is a fantastic opportunity for individuals who thrive in a busy, customer-focused environment and take pride in delivering excellent service and maintaining cleanliness. This role demands dedication, teamwork, and a proactive attitude to support the smooth operation of the restaurant and create positive guest experiences.

• Can reach, bend, stoop frequently
• Able to lift up to 50 lbs, lift heavy loads to high shelves, coolers and freezers
• Work in damp, high temperature environment indoors and minimally outdoors
• Ability to speak, read and write English
• Complete and pass Florida Responsible Vendor program in compliance with Flanigan's and Florida statutes
• Complete and pass food safety certification program in compliance with Flanigan's and Florida statutes