New:Airport Job in Phoenix,AZ,USA | Hiring

Spinato's Pizzeria is a well-established and respected restaurant known for its delicious, authentic pizzas and exceptional customer service. With a commitment to quality ingredients and a welcoming atmosphere, Spinato's has built a loyal customer base and continues to grow within the competitive dining industry. The company emphasizes teamwork, food safety, and continuous improvement, making it a great place for culinary professionals to develop their skills and advance their careers. The role of Pizza Line Cook Lead at Spinato's Pizzeria is a critical position responsible for overseeing the daily preparation and execution of all food items at the pizza station while assisting in other kitchen areas. This leadership role not only involves hands-on cooking but also managing operational tasks such as opening and closing the department, ordering products, managing inventory, and ensuring overall cleanliness. The Line Cook Lead must adhere to Spinato's strict specifications and recipes, comply with food safety regulations, and maintain high standards of sanitation and organization. Candidates for this position should be prepared for a physically demanding role that includes lifting heavy items, standing for long periods, and working shifts up to 12 hours. A Food Handler Certification is required to ensure safe food preparation practices. This role offers an excellent opportunity for individuals interested in moving into management positions, as it involves leadership responsibilities, clear communication, commitment to teamwork, and multitasking in a fast-paced environment. Spinato's Pizzeria values its employees and offers competitive benefits, including health, dental, and vision insurance for full-time employees, a 401k plan with a 100 percent match up to 4 percent of wages, profit sharing, and a flexible work schedule. The company also provides unique perks such as free family meals twice a day, a 25 percent discount on restaurant purchases excluding alcohol, paid holidays, and additional compensation through the Cook Fund program. This comprehensive benefits package reflects Spinato’s dedication to supporting and rewarding its team members. Spinato's Pizzeria is committed to equal employment opportunities and uses the e-verify system. Prospective employees must be able to pass a drug test to be considered for hire. Store managers will contact candidates who meet all requirements to schedule interviews, and applicants are asked not to call the store directly for interviews. Overall, the Pizza Line Cook Lead position at Spinato’s Pizzeria is a rewarding role for culinary professionals seeking to take their careers to the next level in a supportive and dynamic restaurant environment.

• Food Handler Certification
• ability to lift up to or over 50 pounds
• standing for up to 8 hours at one time
• working shifts up to 12 hours
• must be able to pass a drug test
• willingness to work in environments with cold, heat and water exposure
• ability to follow local health board agency food handling procedures
• ability to work a flexible schedule