New Rochelle,NY,USA-based Maitre'd-$30 Per HOUR Opening | Hiring

The FAENA Movement is a unique cultural initiative deeply rooted in art, community, and authentic hospitality. Established as a confluence of warmth, tradition, and the highest standard of luxury, the FAENA Culture exemplifies sophistication with its seamless blend of comfort and artistic expression. With flagship locations in Buenos Aires and Miami Beach, Faena has carved a distinct niche in the world of luxury hospitality. The brand focuses on curating exquisitely designed spaces enriched with breathtaking artwork and cultural inspiration, offering guests not just a stay, but an immersive experience that celebrates creativity and elegance. As part of its continued growth and expansion, Faena is opening a new location in New York, located at 500 West 18th Street. This venue, designed by the internationally renowned Bjarke Ingels Group, promises to be a landmark destination that symbolizes innovation, glamour, and the dynamic cultural pulse of the city. This establishment aspires to revive luxury nightlife in New York City through an eclectic mix of food, beverage, and entertainment offerings, making it the premier destination for sophisticated travelers and locals alike. The Maître D' position at Faena New York is an integral role within this upscale setting, charged with elevating the guest experience from the moment of arrival. As the key leader at the front of house, the Maître D' manages the flow and dynamics of the dining room, ensuring every guest receives impeccable service characterized by precision and warmth. This full-time opportunity offers a competitive hourly wage of $30.00, reflecting the premium standards upheld by Faena. The successful candidate will act as the ambassador who not only welcomes guests but also orchestrates the operations of the host team. Responsibilities include managing reservations, coordinating seating arrangements, and collaborating closely with kitchen and floor management to optimize service delivery and guest satisfaction. The Maître D' is also responsible for training and supervising hosts, maintaining high standards in service and appearance, and addressing any guest concerns with discretion and efficiency. This is a role that demands exceptional organizational skills, leadership presence, and the ability to seamlessly handle VIP clientele and high-pressure situations. For professionals passionate about luxury hospitality, culture, and dynamic service environments, this position offers a unique chance to be part of a prestigious brand setting new benchmarks in New York City's luxury nightlife and dining scene.

• High school diploma or equivalent
• 3+ years of experience in hospitality or related field
• Proven leadership skills in a fast-paced or fine dining environment
• Ability to manage physical demands including prolonged periods of standing and moving
• Strong interpersonal and communication skills
• Ability to handle high-profile guests with professionalism
• Familiarity with reservation and table management software