Modesto,CA,USA-based Airline at United Airlines | Hiring

K Corrals, Inc., operating under the brand name Golden Corral, is a well-established franchise organization known for delivering exceptional dining experiences to its guests. As part of a nationwide chain of family-style restaurants, Golden Corral prides itself on providing a welcoming atmosphere that caters to the needs of diverse customers while maintaining high standards of cleanliness and service. This franchisee of Golden Corral is independently owned and operated, ensuring local management is closely involved with daily operations and employment decisions. Working with K Corrals, Inc. means becoming part of a team that values integrity, respect, and community, contributing to a positive environment where guests and employees alike feel valued and appreciated. The Utility Person/Dishwasher role at Golden Corral is integral to maintaining the cleanliness and overall appearance of the restaurant, which directly influences the guest experience and their decision to return. This role is designed for energetic and friendly individuals who are attentive to detail and committed to excellence in their duties. Utility Persons/Dishwashers at Golden Corral are responsible for a variety of tasks that ensure both the interior and exterior of the restaurant meet quality and safety standards set forth by health regulations and company policies. Earning an hourly wage between $16.00 and $20.00, this position offers an excellent opportunity for individuals seeking stable employment within the food service industry. The role goes beyond typical dishwashing duties, encompassing responsibilities such as cleaning guest areas, maintaining restrooms, organizing the utility area, and assisting with operational needs like restocking and identifying facility issues. The job requires handling multiple tasks efficiently while maintaining a pleasant, safe, and clean environment for guests and coworkers. Those who succeed in this position typically demonstrate reliability, the ability to work well under pressure in a fast-paced setting, and effective communication skills to report any equipment or facility concerns to management promptly. Additionally, adherence to health department laws and company standards is crucial, ensuring that all cleaning activities meet rigorous sanitation requirements. The position provides meaningful engagement in delivering just-in-time service, which supports the overall operational excellence and guest satisfaction for which Golden Corral is known. Golden Corral welcomes applicants from all backgrounds and is committed to equal opportunity employment, encouraging qualified candidates without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other legally protected characteristics to apply. Though employment decisions are made by the local franchisee management, applicants will find a supportive work environment and the possibility of growth within the organization. This role offers not only a competitive wage but also the chance to develop valuable skills in hospitality and restaurant operations while contributing to a team-oriented company that places customer satisfaction as a top priority.

• High school diploma or equivalent
• ability to stand for extended periods
• capable of physically demanding work
• available to work flexible shifts including weekends and holidays
• must comply with local health and workplace safety regulations
• willingness to follow instruction and complete assigned tasks efficiently
• able to work independently and as part of a team