Milwaukee,WI,USA Career:Bartender-Milwaukee,WI at THE BARTOLOTTA

The Bartolotta Restaurants is a nationally recognized restaurant and catering organization co-founded by renowned restaurateur Joe Bartolotta and his brother, two-time James Beard Award-winning Chef Paul Bartolotta. Established in 1993, The Bartolotta Restaurants has grown to become the premier culinary brand in the Greater Milwaukee region, celebrated for its commitment to delivering exceptional service and exquisite cuisine across a diverse portfolio of 17 one-of-a-kind restaurants and catering venues. Known for upholding the highest standards in food quality, service excellence, and customer satisfaction, The Bartolotta Restaurants continues to set the benchmark for hospitality in the region. Beyond its dedication to culinary artistry, the company also embraces a strong community spirit through its charitable initiative, Care-a-lotta, supporting numerous nonprofit organizations throughout Milwaukee. This commitment to giving back reinforces the company’s values and deep ties to the community it serves. The bartender role at The Bartolotta Restaurants is integral to maintaining the high standards of hospitality and service that the company is known for. This position involves preparing and serving both alcoholic and nonalcoholic beverages to guests, ensuring every drink meets the quality expected by patrons. The bartender is responsible for managing bar supplies, maintaining a clean and organized workspace, and creating an inviting atmosphere by attractively displaying glasses, liquor, and garnishes. An important aspect of the role is checking IDs to ensure compliance with legal drinking age regulations and responsibly handling patrons who may be intoxicated or disruptive by exercising proper judgment and discretion. Working as a bartender in this esteemed organization offers an opportunity to be part of a respected team that values skill, attitude, and dedication. Candidates with a passion for hospitality—a so-called “hospitality heart”—are encouraged to apply. The role allows individuals to showcase their expertise in drink preparation and customer service in a fast-paced environment while contributing to an outstanding guest experience. The Bartolotta Restaurants values its team members as pivotal assets and considers them part of its family, fostering a collaborative and supportive work culture. The employment type for this position is flexible, offering both full-time and part-time opportunities, providing a chance to join a thriving culinary brand with a respected reputation. Salary details are commensurate with experience and will be discussed during the interview process. Altogether, this bartender role is ideal for professionals seeking to advance their careers with a leader in the restaurant and catering industry, while enjoying a rewarding and inclusive workplace.

• Village of Greendale or State of Wisconsin bartending required
• At least one year of related experience preferred
• Must be at least 18 years or older to serve alcoholic drinks
• Ability to frequently stand, walk, use hands and fingers, and reach with hands and arms
• Ability to occasionally bend, kneel, crouch, climb stairs, and reach overhead
• Ability to complete orders quickly and accurately
• Must be able to lift at least 15 pounds at a time