Micro Kitchen Attendant / Driver - San Jose, CA

ISS Group is a leading global provider of facility services dedicated to creating safer, cleaner, and more productive environments for their clients. With a commitment to environmental responsibility, safety, and outstanding service, ISS Group operates internationally, valuing diversity and inclusion across all aspects of identity and culture. This global organization aims to build a resilient and just community by promoting equality and respect within their workforce and in their service approach. They are recognized for professionalism and high standards in delivering comprehensive services in various sectors, including food service, facility management, and cleaning services. The role of Delivery Driver and Front of House Attendant at ISS Group involves a combination of driving responsibilities and customer-facing duties. The position requires the individual to safely operate a delivery vehicle to transport prepared foods from the production kitchen to multiple locations, adhering strictly to a set schedule. Beyond driving, the job involves maintaining front of house areas and coffee stations, ensuring that service areas are clean, well-stocked, and visually appealing in line with company standards. The role emphasizes hospitality excellence by greeting guests warmly and making them feel welcome, embodying the company’s values of outstanding customer service. This full-time role offers an hourly wage ranging from $23.00 to $25.00, with primary working hours from Monday through Friday, 9:00 am to 5:30 pm. Employees are expected to maintain a professional appearance, including appropriate uniforms and non-slip shoes, and to adhere to all safety standards and operational guidelines. Success in the position is measured by punctuality, professional conduct, and customer satisfaction. The candidate must be willing to take direction from management teams such as the Chef, Front of House Manager, and Catering Manager, fostering teamwork and collaboration. Further responsibilities include managing product inventory, restocking and rotating items to keep the display attractive and fresh, and ensuring that all materials in the market kitchen areas are maintained cleanly and efficiently. The role requires completion of HACCP protocols to guarantee safe temperature control of food products. Physical demands of the job include standing for up to eight hours per day, lifting a minimum of 25 pounds, and working effectively under time constraints during busy periods. ISS Group prioritizes health, safety, environment, and quality compliance (HSEQ), expecting employees to adhere to strict policies that promote a safe and compliant workplace. This commitment extends to active participation in training programs and hazard reporting to maintain high standards continuously. The ideal candidate will possess a valid driver’s license, a clean DMV record, strong communication skills, and a positive, dependable attitude towards customer service. This position is an excellent fit for individuals who value a structured work environment that combines operational duties with public interaction, benefiting from ISS Group’s supportive and inclusive company culture.

• Must be 18 or older
• Ability to lift at least 25 pounds
• Stand for up to 8 hours
• Dependable and reliable
• Adhere to dress code and safety policies
• Willingness to take direction from management
• Commitment to guest experience