Metz Culinary Management(Linthicum,MD,USA)Hiring:Barista Government
Posted on October 24, 2025
Position in Linthicum, MD, USA, MD
Position: Barista Government Dining Services - Full-time (Based in Linthicum, MD, USA) Hiring Organization: Metz Culinary Management Based in: Linthicum, MD, USA, MD (a vibrant local hub) Status: New Linthicum, MD, USA listing (actively interviewing).
Pay: $16-$18/Hour (approx. $35.4k/Year) Benefits: A comprehensive benefits package is included. Stable workload with modern tooling and processes.
Position Scope
Apply your your professional skills skills at our Linthicum, MD, USA location.
- This Linthicum, MD, USA-based role is an excellent opportunity for professionals skilled in relevant skills.
- Our Metz Culinary Management team in Linthicum, MD, USA, MD is growing.
- Benefit from working in Linthicum, MD, USA, a key hub for the a dynamic industry.
Metz Culinary Management is a renowned family-driven company that specializes in delivering restaurant-inspired hospitality through its innovative and collaborative approach. With a strong emphasis on quality service and customer satisfaction, Metz Culinary Management operates in various dining environments, including government dining services, healthcare, education, and corporate dining. Their mission is to create welcoming, vibrant, and memorable dining experiences that reflect a commitment to excellence and creativity. With a reputation for fostering a positive workplace culture and prioritizing employee growth and satisfaction, Metz Culinary Management has established itself as a trusted leader in the culinary management industry.
This particular opportunity is for the position of Barista within Metz Culinary Management’s Government Dining Services located in Fort Meade, MD. The role offers a competitive hourly wage ranging from $16 to $18 per hour, reflecting the value placed on skilled beverage craftsmanship and outstanding customer service. As a Barista in this fast-paced government dining setting, you will play a key role in preparing and presenting high-quality coffee and tea beverages accompanied by paired food items such as pastries and sandwiches. The position combines technical beverage skills with hospitality to deliver an unforgettable experience for each guest. Employees enjoy a structured Monday through Friday daylight schedule that supports a healthy work-life balance, along with eleven paid federal holidays per year, providing both stability and time for personal pursuits.
Working in this dynamic environment, the Barista will utilize a range of beverage machinery including espresso machines and POS systems. You will manage inventory efficiently, maintain a clean and sanitary workspace and provide expert customer service to meet the expectations of a discerning clientele. This role demands attention to detail, consistency in drink preparation, and a passion for hospitality. Metz Culinary Management encourages employees to bring their enthusiasm and creativity while working as part of a team committed to excellence. Colleagues benefit from a supportive environment that fosters professional growth and flexible scheduling options whether full-time or part-time. Due to the government nature of the worksite, candidates must meet specific requirements such as possessing a Real ID or current U.S. Passport, eligibility for security clearance, U.S. citizenship, and reliable personal transportation as public transit is not available.
Additionally, Metz Culinary Management offers a comprehensive benefits package, including paid health insurance, 401K with company match, vacation time after one year of service, paid sick leave, and an optional Daily Pay program. These perks contribute to a rewarding career path for motivated baristas who seek both financial security and job satisfaction. Hospitality experience is encouraged, and a positive attitude with a genuine smile is essential. This position is ideal for individuals who thrive in a team environment, love coffee culture, and are eager to contribute to an esteemed company known for its dedication to extraordinary service and culinary innovation.
- must possess a Real ID or current U.S. Passport
- must be eligible for security clearance
- must be U.S. citizen
- must have reliable transportation
- experience in coffee shop or skilled beverage creation
- ability to apply elementary math to inventory and portioning
- willingness to contribute where needed
- hospitality driven
- able to work well in a team
- brings a smile and strong work ethic