Madison,WI,USA Full-time Restaurant Manager-Madison,WI | Hiring

Sweetgreen is a leading plant-forward food company dedicated to building a healthier future through real food and sustainable practices. As a modern fast casual restaurant chain, Sweetgreen has revolutionized the way people experience healthy eating by merging convenience, nutrition, and environmental responsibility. Founded with a vision for a healthier tomorrow, Sweetgreen continues to expand its presence across multiple locations, catering to customers seeking fresh, organic, and locally sourced ingredients. The company not only focuses on delivering high-quality food but also emphasizes community engagement, sustainability, and employee development, making it a dynamic and purpose-driven workplace. The role of Assistant Coach, also known as Assistant General Manager, at Sweetgreen is a pivotal leadership position that involves guiding and supporting store operations to achieve excellence. This role goes beyond traditional management; it calls for a strategic thinker, a hands-on leader, and an inspirational mentor. Assistant Coaches work closely with the Head Coach to implement operational strategies, manage team performance, and maintain the highest standards of guest experience and food safety. By leveraging data-driven insights, they make informed decisions to address challenges and enhance the overall efficiency of the store. An Assistant Coach is responsible for cultivating a positive team culture that motivates employees and fosters professional growth. They are actively involved in hiring, onboarding, and training new team members while ensuring consistent execution of operational processes. The role demands a commitment to upholding food safety regulations, maintaining cleanliness, and ensuring equipment functionality. Moreover, the Assistant Coach plays a key role in managing the financial aspects of the store, including controlling costs, scheduling shifts, and driving sales performance via analytics. This position requires versatility as the Assistant Coach often steps in during busy periods or staffing shortages to provide direct support. Additionally, they perform shift leader duties, which encompass tasks from kitchen operations to team member engagement. Sweetgreen offers a competitive salary range of $60,000 to $68,000 USD based on experience, along with benefits like medical, dental, and vision insurance, paid time off, and more. Working at Sweetgreen means being part of a collaborative and inclusive environment where innovation, health, and community are prioritized, empowering employees to make a positive impact on the world around them.

• Meet all minimum requirements of the Shift Leader role, including kitchen lead and team member physical requirements
• Minimum 2 years in a restaurant management or supervisory role
• Experience managing and developing 6 or more team members per shift
• Food handler or ServSafe certification
• Availability to work a minimum of 30 hours per week
• Must be 18 years of age or older
• Must be authorized to work in the United States