Lounge Server - Now Hiring!

The Scarlet, A Tribute Portfolio Hotel, is a vibrant and stylish boutique hotel located in the heart of Lincoln, Nebraska. Known for its bold design and exceptional guest experiences, The Scarlet offers guests uniquely designed rooms, innovative dining options, and inspiring event spaces, creating a dynamic environment where hospitality professionals can thrive. Part of the renowned Davidson Hospitality Group, which manages a diverse portfolio of hotels, restaurants, and entertainment venues across the United States, The Scarlet embodies a culture of creativity, teamwork, and excellence. Davidson Hospitality Group partners with prestigious brands including Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, ensuring a strong foundation of expertise and a commitment to delivering premium hospitality services. The Scarlet is currently seeking passionate and energetic individuals to join their team as Lounge Servers, specifically focusing on the Barred Owl Rooftop Bar. This role is perfect for candidates who have a genuine love for hospitality and are eager to create memorable dining and social experiences for guests. As a Lounge Server, you will be responsible for greeting guests warmly, guiding them through the menu with recommendations, and ensuring smooth coordination between the kitchen, bar, and floor staff to deliver top-tier service. This position requires a personable approach, excellent communication skills, and the ability to work successfully in a fast-paced, team-oriented environment. With a focus on personalized service, the Lounge Server will play a crucial role in enhancing guest satisfaction and contributing to the energetic atmosphere that defines The Scarlet. Candidates should expect to work flexible hours including evenings, weekends, and holidays, with a particular emphasis on availability starting at 3 pm and covering Fridays and Saturdays to meet the needs of the rooftop bar operations. The Scarlet and Davidson Hospitality Group value employee development and provide comprehensive benefits designed to support the well-being and career growth of team members. Applying for this role means joining a company that not only prioritizes exceptional guest service but also invests in its employees through training, wellbeing programs, and a supportive culture, making it an ideal place for anyone seeking to elevate their hospitality career.

• High school diploma or equivalent
• Food and Beverage Service Worker Permit where applicable
• Six months to one year serving experience preferred
• Excellent communication skills
• Ability to work in a team environment
• Ability to read write and speak English fluently
• Strong attention to detail
• Ability to multitask
• Ability to work flexible hours including weekends and holidays
• Knowledge of food and beverage service standards
• Ability to stand for long periods of time
• Meet minimum age requirement of jurisdiction