Louisville,KY,USA Full-time Bartender-Quick Hire! | Hiring
Posted on October 24, 2025
Louisville, KY, USA Role Highlights
Key Information
- Status: New Louisville, KY, USA listing (actively interviewing).
- Hiring Organization: Toogie's Table
- Worksite: Louisville, KY, USA, KY
- Role in Louisville, KY, USA: Bartender - Quick Hire!
- This Louisville, KY, USA-based role is an excellent opportunity for professionals skilled in relevant skills.
- Our Toogie's Table team in Louisville, KY, USA, KY is growing.
- Benefit from working in Louisville, KY, USA, a key hub for the a dynamic industry.
Pay & Perks
- Pay: $9-$16/Hour (approx. $26k/Year)
- Benefits: A comprehensive benefits package is included.
- Clear growth pathways at our Louisville, KY, USA office.
Position Scope
- Apply your your professional skills skills at our Louisville, KY, USA location.
Weyland Ventures, an esteemed multi-disciplinary real estate development firm, is known for creating unique mixed-use properties in urban areas across the nation. The company stands out for its expertise in utilizing historic tax credits, new market credits, and various layered financing methods to successfully execute challenging projects that other firms might deem unviable. Investing in the creation of vibrant and sustainable communities, Weyland Ventures' developments seamlessly incorporate residential, commercial, retail, and entertainment venues. This approach not only revitalizes neighborhoods but also preserves the unique heritage and identity of the communities in which they work. Weyland Ventures Hospitality and the Common Bond Hotel Collection, branches under Weyland Ventures, further extend this vision by offering exceptional hospitality experiences within these thoughtfully designed spaces.
The opportunity at hand is with Toogie's Table, a bar and restaurant under the Weyland Ventures Hospitality umbrella, currently seeking a skilled and personable Bartender to join their team. This role is vital in delivering an outstanding guest experience by expertly mixing, garnishing, and serving both alcoholic and non-alcoholic beverages according to company specifications. Working at Toogie's Table is not just about preparing drinks; it is about creating memorable moments for guests, encouraging them to try menu items, and ensuring they feel genuinely taken care of throughout their visit. The bartender will be part of the front-of-house team that embodies friendliness, professionalism, and efficiency, which results in a high level of guest satisfaction.
The Bartender at Toogie's Table will operate in a fast-paced, collaborative environment, ideally suited for individuals who thrive on interaction and teamwork. This role involves responsibilities that range from greeting guests warmly to detailed preparation tasks such as arranging garnishes and monitoring bar cleanliness. Emphasis is placed on hospitality, guest engagement, and adherence to safety regulations, including state and federal liquor laws. As a catalyst in promoting the restaurant’s beverage offerings, bartenders are encouraged to upsell and make personalized drink recommendations tailored to each guest's preferences.
In addition to strong interpersonal skills, this role requires an understanding of standard drink recipes and POS system operation. The bartender’s day-to-day interactions demand a balance of speed, accuracy, and warmth. Being part of Toogie's Table means contributing to a culture that values respect, connection, and authenticity, creating an inclusive workplace where associates feel empowered to be themselves. With opportunities to work alongside creative and goal-driven colleagues, this position offers both personal and professional growth in an inspiring hospitality setting. Prospective candidates should be ready to embrace the fast-moving, energetic environment while maintaining professionalism and a friendly demeanor throughout each service period. If you enjoy making people smile and celebrating good times over great drinks, Toogie's Table invites you to apply and become part of their exceptional team.
- High school diploma
- minimum 1 year of restaurant bartending experience
- minimum 1 year of customer service experience
- knowledge of standard drink recipes
- ability to adhere to State and Federal Liquor regulations
- effective communication skills
- ability to work under fast-paced conditions
- team collaboration skills