Line Cook/Federalist Pig BBQ restaurant - Arlington, VA

Federalist Pig is a popular barbecue restaurant located in Washington, DC, known for its authentic and flavorful barbecue offerings. The establishment prides itself on a strong culture of teamwork, high standards, and a commitment to delivering excellent customer experiences. Federalist Pig values its employees highly, considering them the key reason guests keep coming back. The management team supports their staff while maintaining accountability, ensuring a productive and enjoyable workplace environment. Beyond just serving great barbecue, Federalist Pig emphasizes a good quality of life for its team members by recognizing hard work and fostering a fun yet professional atmosphere. The restaurant also offers competitive pay and a progressive range of benefits, making it an attractive place to build a career in the food service industry. Employment at Federalist Pig is on an hourly basis, with a pay rate of $22 per hour inclusive of tips, reflecting a commitment to fairly compensating employees for their efforts. The role available is that of an all-round team member who will play a critical part in both front of house and back of house operations. This position requires a friendly and energetic individual with a genuine passion for providing excellent service and an interest in barbecue cuisine. The job responsibilities include greeting guests warmly, ensuring they have a memorable dining experience, and assisting as a cashier and cook as needed. While experience in restaurant operations—in both customer service and food preparation—is advantageous, Federalist Pig prioritizes attitude and willingness to learn over years of experience. This makes the role ideal for someone looking to grow within the restaurant industry who is capable of multitasking and thriving in a fast-paced environment. The candidate must be passionate about service and comfortable working flexible shifts, including weekends, holidays, and breakfast hours. The role demands high energy, stamina, and the ability to work effectively under pressure in a compact, busy setting. Physical requirements such as the ability to stand, walk, bend, and lift up to 50 pounds are necessary to perform day-to-day tasks efficiently. Food safety knowledge, including handling and sanitation procedures, is essential for meeting the restaurant's strict quality standards. Candidates are encouraged to apply with a resume and cover letter, as Federalist Pig seeks to build a team that embodies their values and dedication to great barbecue and excellent service.

• minimum of 6 months experience in high volume restaurant
• high school diploma or equivalent
• food safety and sanitation knowledge
• ability to follow instructions and recipes
• flexible availability including weekends and holidays
• physical ability to stand, bend and lift up to 50 pounds
• high energy and stamina
• good communication skills
• ability to work under pressure
• willingness to provide references