Food Service Supervisor

Cabell Huntington Hospital is a renowned healthcare facility committed to delivering exceptional medical services and patient care in the Huntington area. It is a prominent hospital known for its comprehensive medical programs, advanced treatment options, and a dedicated staff focused on promoting health and wellness in the community. The hospital supports a collaborative work environment emphasizing quality, professionalism, and continuous improvement to meet and exceed patient expectations. It offers a variety of career opportunities aimed at healthcare professionals who are passionate about making a difference in the lives of others. Cabell Huntington Hospital prides itself on maintaining a supportive atmosphere enriched with ongoing training and development to help staff grow both personally and professionally. The Food Service Supervisor role at Cabell Huntington Hospital is a full-time position within the Food Service Department, reporting directly to the Director of Food Service. This position is essential in coordinating and supervising the production and patient care staff to ensure the efficient operation of food services within the hospital. The supervisor acts as the head of the department in the absence of both the Director and the Assistant Director Executive Chef, thereby holding significant responsibility in daily departmental management. Apart from overseeing staff activities, the Food Service Supervisor also interacts and coordinates with other hospital departments to streamline operations and provide quality service to patients and staff. This role requires a candidate who can blend effective management skills with knowledge of food safety and nutrition. The supervisor will ensure all food service operations comply with health regulations and hospital standards. Furthermore, the individual will be instrumental in training, guiding, and mentoring staff to maintain service excellence and promote a safe food handling environment. The position demands a proactive leader capable of addressing challenges promptly and fostering a productive and safe work culture. Working at Cabell Huntington Hospital offers an opportunity to contribute to a well-respected institution dedicated to health care excellence and community service.

• high school diploma or equivalent required
• bachelor’s degree nutrition, home economics, food service management, or hospitality preferred
• food handling certificate recognized by Cabell County Health Department on employment and updates as required by county mandate or Serv Safe certification required
• Serv Safe certification must be obtained within one year of employment and certification kept current
• minimum two years of management experience required