Line Cook - Quick Hire!

Outback Steakhouse is a renowned casual dining restaurant chain famous for its Australian-themed menu and warm, welcoming atmosphere. As part of Bloomin' Brands, a global family of diverse restaurant concepts, Outback Steakhouse prides itself on creating a workplace where team members, affectionately known as Outbackers, feel valued and part of a supportive community. The company emphasizes a culture of fun, respect, and integrity while delivering an exceptional dining experience to guests. With a strong reputation for quality food and outstanding service, Outback Steakhouse continuously seeks passionate individuals to join their team and contribute to their mission of making every visit an AUSS-SOME experience. The role available at Outback Steakhouse is for a Line Cook, a crucial position responsible for the preparation and cooking of food items that meet the restaurant's high standards. This position offers a dynamic work environment where culinary skills and safety knowledge are essential. The Line Cook will be tasked with following precise recipes and food safety guidelines, ensuring that every dish served is both delicious and prepared in a sanitary environment. This job is ideal for individuals who are passionate about cooking, detail-oriented, and enjoy working in a team setting. As a Line Cook at Outback Steakhouse, you will be expected to handle ingredients and food products with care, rotating stock appropriately, and maintaining cleanliness throughout the kitchen area. Safety is paramount, and you will be trained to use the proper equipment and follow all safety protocols to prevent accidents and ensure food quality. The role requires a commitment to teamwork and excellent communication skills, helping maintain the smooth operation of the kitchen. The compensation for this role varies by location, reflecting regional pay standards and experience levels. Bloomin' Brands, the parent company, offers a comprehensive benefits package that includes medical, dental, vision, and 401(k) plans, supporting the health and financial well-being of their employees. More detailed information regarding eligibility and additional benefits can be found on the company's benefits website. Outback Steakhouse is proud to be an Equal Opportunity Employer and embraces diversity and inclusion in their hiring practices. The company is committed to providing employment opportunities to all individuals regardless of race, color, religion, sex, national origin, age, disability, marital status, veteran status, sexual orientation, genetic information, or any other protected characteristic under applicable law. By joining Outback Steakhouse, you become part of a team where your bold personality can shine and where you can contribute to a memorable dining experience for guests every day.

• High school diploma or equivalent
• Previous experience in a kitchen or food preparation role preferred
• Ability to stand for extended periods
• Willingness to adhere to safety and sanitation guidelines
• Reliable and punctual
• Ability to work in a fast-paced environment