Line Cook - Quick Hire!

Our restaurant is a vibrant and welcoming establishment known for its commitment to quality and exceptional dining experiences. We specialize in offering a diverse menu that caters to a wide range of tastes, using fresh ingredients and innovative culinary techniques. As a bustling kitchen in a fast-paced environment, we pride ourselves on our team's dedication to excellence and teamwork. With a strong emphasis on professional growth and skill development, we provide an excellent workplace for culinary professionals looking to enhance their careers. We are currently seeking dedicated Line Cooks to join our dynamic kitchen team. This role entails standing for long hours and efficiently producing various dishes during meal periods while maintaining high standards of food quality and presentation. The Line Cook will be responsible for executing the chef's instructions with precision and demonstrating proficient knife skills. Key responsibilities also include preparing fresh soups, sauces, and stocks, grilling and sautéing various ingredients, and communicating effectively with team members to ensure smooth kitchen operations. This is a fantastic opportunity for culinary enthusiasts who are passionate about cooking and eager to contribute to a supportive and growth-oriented work environment.

• high school diploma or equivalent
• one year of line cook experience preferred
• valid food handling certificate
• ability to stand for long hours
• strong communication skills
• ability to work in a fast-paced environment