Line Cook - Ormond Beach Chili's - $14 to $17 per HOUR

Chili's Grill & Bar, established in Dallas, Texas in 1975, has become a landmark name in the casual dining industry known for its exceptional food offerings and welcoming atmosphere. Over the decades, it has earned a reputation for serving Big Mouth burgers, house-smoked ribs, full-on fajitas, and hand-shaken margaritas, all while maintaining a strong commitment to service, hospitality, and community involvement. Chili's continues to be a favorite destination for guests seeking not only delicious meals but also a warm, friendly, and engaging dining experience. As a brand, it emphasizes a culture of teamwork, customer focus, and continuous growth opportunities for its employees. The Line Cook position at the Ormond Beach Chili's located at 190 Williamson Blvd, Ormond Beach, FL 32174, plays a crucial role within the Heart of House Team. This role is responsible for maintaining the pace and quality of a great shift every shift by providing dependable, fast service that aligns perfectly with Chili's standards. Ideal candidates for this position are those who take pride in great teamwork, are quick thinkers who can thrive in a fast-paced, high-volume environment, and enjoy contributing to a positive and efficient kitchen atmosphere. The Line Cook position offers both part-time and full-time schedules, making it flexible for a variety of applicants. Furthermore, Chili's encourages growth and promotes from within, offering numerous opportunities for career advancement in the hospitality and culinary fields. In this role, Line Cooks are expected to properly learn and execute all Chili's recipes and procedures, ensuring consistency and quality across all menu items. They must also maintain cleanliness and organization throughout the kitchen while adhering to company safety and sanitation policies to provide a safe working environment for all staff members. Communication skills are vital as they coordinate with other team members by keeping ticket times on track and ensuring food orders flow smoothly from the kitchen to the guest. This role also requires familiarity and proficiency with kitchen equipment such as slicers, mixers, grinders, and food processors. Previous experience in similar food and beverage service and preparation positions is preferred but not mandatory for motivated candidates eager to learn and grow. Chili's is committed to fostering a great team atmosphere and culture where employees feel valued and respected. The hiring process is fast-paced to get passionate individuals on board quickly, ensuring they start contributing to the team and guest satisfaction without delay. Staff members benefit from working in an environment that supports flexible scheduling, making it easier to balance work with personal commitments. Ultimately, being a Line Cook at Chili's means being part of a legacy brand that delivers quality food and exceptional hospitality every day, with an emphasis on creating a memorable guest experience and providing employees the tools and opportunities to grow their careers within the company.

• High school diploma or equivalent preferred
• prior experience in food service preferred
• ability to stand for extended periods
• ability to follow all safety and sanitation guidelines
• strong communication skills
• ability to operate kitchen equipment safely
• flexibility to work various shifts and schedules