Line Cook| Cocinero De La Linea - Fayetteville, AR

Torchy's is a well-established restaurant brand that began its journey in Austin, Texas, in 2006. Founded by a dedicated executive chef with a unique vision, Torchy's started as a modest food trailer and has since expanded to multiple locations across various states. Known for its commitment to quality and bold flavors, Torchy's has built a strong reputation through its mission to "Be Damn Good." The company's vision centers on serving people the Best Damn Tacos, combining passion and precision, with a motto that emphasizes attention to detail: "The devil is in the details." This ethos is evident in every aspect of their operations, from the kitchen to the customer experience. Torchy's is seeking passionate and skilled Line Cooks to join their team, focusing on multiple cooking stations including Fry, Grill, Sauté, Steam, and Taco assembly. Line Cooks are the heart of the kitchen, responsible for crafting food from scratch daily in a fast-paced, high-volume restaurant setting. This role requires mastery over each station to ensure that every dish meets the high standards that Torchy's is known for. Whether working at the fry station to cook items with the right crispiness and flavor, operating the grill to perfectly cook proteins, managing the sauté station to create flavorful dishes, or handling the steam equipment for special preparations, each task contributes to the overall excellence and consistency of the menu. Additionally, assembling tacos to order requires careful attention to detail, guaranteeing that each taco meets guests' expectations and the company’s renowned quality. The team works collaboratively to maintain cleanliness, organization, and efficiency ensuring food safety and timely service. The Line Cook must maintain quality control, monitor presentations, manage inventory, and support the smooth operation of the kitchen, especially during busy periods when a strong sense of urgency is essential. This position offers competitive compensation starting at $14 per hour plus tips, with earnings potentially exceeding $17 per hour when tips are included. Torchy's offers tip sharing on top of hourly pay and has partnered with DailyPay, allowing employees to access their wages as early as the next day. Flexibility in scheduling, casual work attire, and opportunities for career growth are key benefits. The company emphasizes a fun and energetic work environment, with employee discounts, access to exclusive offers, and a comprehensive well-being program, including medical, dental, vision, 401(k) benefits, and paid time off for full-time employees. Employees also benefit from the Torchy's Family Foundation, which provides support during times of need and crisis. This is not just a job, but a potential career path within a vibrant and growing company.

• Minimum 2 years experience working in a fast-paced environment
• open to varied work schedules and hours based on restaurant’s needs
• must be able to stand for several hours
• must be able to bend stretch twist or reach for objects on shelves at various height levels
• must be able to lift push pull or carry heavy objects up to 40 pounds
• ability to serve guests' needs with a high sense of urgency
• ability to have fun