Line Cook

Olive Garden is a renowned American casual dining restaurant chain specializing in Italian-American cuisine. Known for its warm, inviting atmosphere and commitment to family values, Olive Garden has established itself as a leader in the restaurant industry by consistently delivering high-quality meals and exceptional guest experiences. With locations across the United States and beyond, Olive Garden prides itself on creating a friendly and inclusive environment where both guests and team members feel valued and appreciated. The company’s philosophy emphasizes teamwork, respect, and a dedication to excellence, making it not just a place to dine, but a community where families come together to enjoy authentic Italian dishes in a comfortable setting. This position is for a Line Cook at Olive Garden, a role that is fundamental to the restaurant’s culinary operations. The pay for this position varies depending on location, reflecting local market conditions and cost of living. As a Line Cook, you will be at the heart of the kitchen, responsible for preparing food with precision and passion to maintain Olive Garden's high standards of quality and presentation. This role requires a strong commitment to food safety and sanitation, ensuring that every dish served meets rigorous health guidelines. Working in a fast-paced environment, you will collaborate closely with other kitchen staff to deliver seamless service and contribute to a positive dining experience for guests. Olive Garden offers flexible scheduling, accommodating the needs of team members with commitments such as school, childcare, or family care. Employees benefit from weekly pay and receive complimentary employee meals from a limited menu, enhancing the workplace experience. The position also includes paid sick leave accrued from the start of employment and paid family and medical leave after a year of service, supporting team members through life’s various stages. Additionally, Olive Garden provides medical and dental insurance options, a 401(k) savings plan with company match after one year, and various discounts on products and services including cellphones, travel, and electronics. The company is dedicated to staff development through ongoing training aimed at building critical skills for both current roles and future growth opportunities. Career advancement is encouraged at Olive Garden, with more than half of the management team having been promoted from hourly positions, demonstrating a clear path for professional development within the company. The culture at Olive Garden is deeply rooted in inclusion, safety, and respect, ensuring that all team members feel like family and are supported in their professional journey. Joining Olive Garden means becoming part of a winning family that values your contributions, supports your growth, and celebrates your successes. The role of Line Cook is an excellent opportunity for individuals passionate about food and hospitality to thrive in a supportive and rewarding environment.

• High school diploma or equivalent
• Ability to stand for extended periods
• Flexible availability to work various shifts including nights and weekends
• Ability to follow detailed recipes and instructions
• Strong work ethic and reliability
• Commitment to maintaining a clean and safe work environment
• Willingness to learn and take direction