Line Cook - $17 to $21 per HOUR

P.F. Chang's is a renowned casual dining restaurant chain specializing in Asian-inspired cuisine, widely recognized for its fresh ingredients, bold flavors, and welcoming environment. Established in 1993, P.F. Chang's has grown into a beloved brand with hundreds of locations globally, celebrated for its innovative menu and attention to quality. The company prides itself on delivering a memorable dining experience through its combination of traditional Asian cooking techniques and contemporary culinary creativity. P.F. Chang's commitment to quality extends beyond the food; it emphasizes creating a positive workplace culture where employees are valued, trained, and given the opportunity to grow within the organization. Known for its passionate team members and focus on guest satisfaction, P.F. Chang's continues to set industry standards in both food and service excellence. This job opening is for line cooks, wok cooks, cooks, chef de parties, or station chefs, available for both full-time and part-time hourly positions. The pay range is between $17.00 and $21.00 per hour, based on the candidate’s experience. The role is integral to the kitchen team, responsible for preparing food items following the company's established recipes and procedures while strictly adhering to safety and sanitation guidelines. Candidates will play a key role in maintaining the high standards of food quality, presentation, and kitchen cleanliness that P.F. Chang's is known for. This position offers an exciting career opportunity for culinary enthusiasts who are eager to work in a dynamic environment that fosters skill development, teamwork, and professional growth. Line cooks and associated kitchen roles at P.F. Chang's are tasked with more than just cooking—they contribute to a culinary experience that celebrates life, family, and food. The position involves preparing and cooking all food items according to company specifications, plating foods based on chef guidance, and managing kitchen equipment from setup through breakdown and cleaning. Additionally, employees may assist with auxiliary tasks such as washing dishes, floor cleaning, utensil sanitization, and equipment maintenance to support overall kitchen efficiency and cleanliness. Training is provided for those without prior cooking experience, ensuring that all team members are equipped with the necessary skills and knowledge to succeed. The establishment encourages flexibility in scheduling and offers competitive pay, paid on-the-job training, opportunities for advancement, exclusive employee discounts, and a positive work environment. P.F. Chang's also promotes work-life balance by remaining closed on Thanksgiving and Christmas at most locations. Moreover, qualifying team members have access to benefits including a 401(k) retirement plan, medical, dental, and vision insurance, and paid sick leave in qualifying jurisdictions. Working at P.F. Chang's means being part of a company that values its employees and invests in their growth. The company’s culture is built around passion for food and service, fostering a collaborative and respectful workplace. Employees are encouraged to develop their culinary skills while upholding the highest health and safety standards. With multiple career paths and promoters from within, P.F. Chang's is an excellent place for culinary professionals seeking to build a rewarding career in the restaurant industry.

• No previous experience required
• Willingness to obtain a Food Handler's Card where applicable
• A passion for food and attention to detail in cooking
• Ability to quickly learn menus and recipes
• Understanding of cleaning chemicals used in the restaurant
• Strong customer service and communication skills
• Ability to multitask and work effectively in team settings
• Flexibility to work various shifts
• Physical ability to stand for long periods, lift up to 30 lbs, and perform repetitive movements
• Must be 18 years or older