Line Cook-$16 To $23 Per HOUR Needed-Albany,NY,USA Area | Hiring

Ruth's Chris Steak House, founded in 1965, is a renowned restaurant brand famous for its exceptional steakhouse dining experience. With a rich history spanning more than five decades, the company has built a reputation for delivering top-quality cuisine combined with legendary hospitality. Ruth's Chris prides itself on its hardworking team members who share a passion for creating special, memorable experiences for each guest. The company culture emphasizes treating staff like family, fostering an environment where employees can be themselves, grow professionally, and thrive within a supportive and dynamic workplace. Working at Ruth's Chris means becoming part of a prestigious establishment that values dedication, teamwork, and excellence. The restaurant is committed to offering career growth opportunities and comprehensive benefits that support employee well-being. These include health insurance eligibility for employees averaging 30 hours per week, a 401(k) plan with competitive employer matching to help plan for the future, attractive dining discounts, an employee assistance program, and paid sick leave along with paid family and medical leave after meeting service requirements. Additionally, a referral program encourages employees to bring qualified friends onboard while earning bonuses. The role being offered is that of a Cook, specifically for sides or pantry preparation, and it represents an exciting opportunity for individuals passionate about culinary arts and delivering outstanding service in a fast-paced, high-quality dining environment. Pay ranges from $15.50 per hour to $23 per hour based on experience and role specifics. This role is ideal for candidates who enjoy preparing and portioning food items to meet quality standards, ensuring exceptional presentation of dishes, and adhering to precise cooking and seasoning instructions. As a Cook at Ruth's Chris, you'll be instrumental in maintaining the restaurant's renowned reputation for exceptional food quality and customer satisfaction. You will be responsible for executing recipes with precision, utilizing superior dexterity in handling cutting tools safely and efficiently, measuring ingredients accurately, and supporting a cooperative, team-oriented atmosphere. The role demands a positive, professional attitude to foster collaborative relationships with coworkers and enhance the overall dining experience for guests. At Ruth's Chris Steak House, the focus on team spirit and career development means that cooks receive thorough training and access to pathways for career growth within the company. Whether you are just starting your culinary career or seeking to advance your skills in a fast-paced, dynamic steakhouse environment, this position offers a rewarding blend of responsibility, skill enhancement, and opportunity to be part of a respected brand that makes every dining experience unforgettable.

• High school diploma or equivalent preferred
• ability to follow recipes and quality standards
• good manual dexterity and knife skills
• ability to work flexible hours including nights, weekends, and holidays
• physical stamina to stand for long periods and perform repetitive tasks
• ability to maintain cleanliness and food safety standards
• good communication skills