Line Cook - $13 to $16 per HOUR

LongHorn Steakhouse is a well-established casual dining restaurant chain known for its dedication to serving bold, flavorful food and providing excellent service. With a strong commitment to fostering a diverse and inclusive culture, LongHorn Steakhouse prioritizes the growth and development of its team members. By blending legendary food and service, the company builds loyalty not only with its guests but also with the employees who make the experience memorable. LongHorn Steakhouse encourages passion, pride, and commitment among its staff to ensure that every meal served meets their high standards. The restaurant chain operates with the philosophy that the key to great food begins with great people, creating an environment where employees feel valued and motivated to contribute their best work. For the position of Line Cook at LongHorn Steakhouse, pay varies depending on location, offering competitive compensation that reflects the skills and dedication required for the role. The Line Cook plays a vital part in delivering quality food that meets the restaurant’s bold flavor promises. This role requires preparing high-quality food items to order, ensuring each dish matches the restaurant’s presentation guidelines and recipe standards. It is essential for maintaining proper food safety and sanitation protocols to provide guests with excellent dining experiences. Working as a Line Cook at LongHorn Steakhouse means being part of a passionate team that strives to get guests “Fired Up” through exceptional food and service. Line Cooks at LongHorn Steakhouse are responsible for executing precise cooking techniques and following detailed recipes to ensure consistency. The job involves working in a fast-paced kitchen environment where attention to detail and multitasking skills are critical. Employees enjoy a flexible schedule, the ability to swap shifts conveniently through an app, and benefits such as shift meals, anniversary pay, and a supportive work culture that values growth and development. The restaurant also offers unique perks like being closed on Thanksgiving and Christmas, allowing team members to spend holidays with their families. Discounts on a variety of goods and services inside and outside the restaurant, including cellphones and hotels, further enhance the overall benefits package. LongHorn Steakhouse fosters an environment where team members can develop professionally while enjoying meaningful work and a friendly, dynamic atmosphere. This role is well-suited for individuals who have a passion for food preparation, a commitment to quality, and a desire to be part of a team that takes pride in their product and service.

• High school diploma or equivalent
• Prior experience in food preparation or line cooking preferred
• Must adhere to food safety and sanitation regulations
• Ability to work in a fast-paced environment
• Strong attention to detail
• Good communication and teamwork skills
• Availability to work flexible hours including evenings, weekends, and holidays