Lead Bartender, Harriet's Rooftop - Nashville, TN

Starwood Hotels is a distinguished luxury hotel brand management company founded in 2006 by Barry Sternlicht. As an affiliate of the global private investment firm Starwood Capital Group, the company has grown to epitomize excellence in the hospitality industry by creating outstanding experiences for travelers worldwide. With a strong commitment to sustainability, diversity, and inclusivity, Starwood Hotels fosters a workplace culture that values collaboration, respect for nature, and a dedication to high-quality service. The company’s mission-driven philosophy serves as a compass guiding operations and interactions, anchoring the team’s efforts toward delivering memorable guest experiences while maintaining a sustainable future for the planet. Starwood Hotels’ emphasis on community-building among like-minded travelers complements its business objectives, ensuring every guest feels valued and appreciated during their stay. Starwood Hotels is an equal opportunity employer, fully committed to fostering an inclusive environment free from discrimination based on any protected characteristic. Employees benefit from a supportive atmosphere where diversity is celebrated, and accommodations are provided to ensure all team members can thrive in their roles. The organization regularly encourages innovation, creativity, and development amongst its workforce to maintain its leadership in the luxury hospitality market. Starwood’s restaurant operations require individuals with strength, stamina, and patience, alongside an imaginative spirit and adaptability to change. The Lead Bartender position is a pivotal role within this vibrant environment, demanding a blend of creativity, team leadership, and exceptional customer service skills. This role is ideal for someone who not only possesses a strong passion for food and beverage but also has a flair for mixology and the ability to create award-winning cocktails using fresh, seasonal ingredients. The Lead Bartender will be responsible for managing the bar’s daily operations, training and motivating the team, and ensuring that guests receive a mood-lifting experience that enhances their overall visit. This position requires excellent communication skills, a detail-oriented mindset, and the ability to work a flexible schedule that includes days, evenings, weekends, and holidays. The successful candidate will also be responsible for inventory management and providing detailed nightly reports on staff performance, clientele incidents, and maintenance issues. Starwood Hotels offers a dynamic and engaging workplace where a good sense of humor is appreciated, and being nice truly goes a long way. This is an exciting opportunity for a creative and accommodating professional eager to join a company that values sustainability, team collaboration, and exceptional hospitality.

• minimum of 1 year of experience in a similar role
• willingness to work flexible hours including days, evenings, weekends, and holidays
• ability to train and supervise staff
• strong communication and organizational skills
• passion for food and beverage
• ability to create reports and manage inventory
• team player
• hard worker