Join State Of Michigan in Lansing,MI,USA as a Cook 7 / PDB / TD /

The Michigan State Police (MSP) is a distinguished full-service policing agency operating with statewide jurisdiction across Michigan. Renowned for its extensive range of over 60 services, the agency supports both Michigan residents directly and other law enforcement bodies throughout the state. The MSP's core mission is to ensure public safety and security, with its personnel—especially the uniformed troopers—serving as the public face of the organization. These troopers are primarily tasked with traffic enforcement, crime prevention, investigation, community engagement, and service. Beyond law enforcement, the MSP is deeply committed to fostering a diverse and inclusive workplace culture where every individual’s unique contributions are valued and respected. The organization actively seeks candidates who share its dedication to equity, inclusivity, and excellence in service delivery. This current opportunity is for the role of an advanced-level Cook, designated as a Permanent Intermittent position with the flexibility to work varying hours up to 40 per week. The role is pivotal within the MSP’s operational framework, ensuring that food preparation, service, and cleanup meet the high standards expected in a law enforcement environment. The individual in this position acts as a lead worker, overseeing and guiding kitchen helpers, thereby guaranteeing efficient and effective meal preparation operations during their assigned shifts. Integral to this role is comprehensive knowledge and adherence to health department standards, ensuring all food and kitchen practices comply with cleanliness and safety regulations. Responsibilities also extend to inventory management, including receiving and storing stock properly. This position demands reliability, leadership skills, and a strong commitment to maintaining quality and safety standards, reflecting the discipline and diligence characteristic of the Michigan State Police. Candidates are expected to participate in a thorough pre-employment screening process, which includes a drug test, criminal background check, and fingerprinting, underscoring the agency’s emphasis on integrity and trustworthiness within all its positions. Joining MSP not only means contributing to public safety but also becoming part of an employer recognized nationally and internationally for employee engagement, inclusivity, and a supportive workplace environment. This role offers a meaningful opportunity to support the essential functions of the Michigan State Police while advancing a career in a respected public service institution.

• high school diploma or equivalent
• two years of experience in quantity cooking and food preparation including one year equivalent to Cook E6
• ability to pass a pre-employment screening including drug test, criminal history background check, and fingerprint check
• ability to attach required cover letter or memo
• resume
• official college transcripts if applicable
• commitment to working varying shifts up to 40 hours per week