AeroCareers Job Posting: Join Salt Lake City Brewing CO LLC in Salt Lake City,UT,USA as a Line at Salt Lake City Brewing CO LLC. This is a Full Time role in Salt Lake City, UT, USA, UT. Salary: $15 - $19.

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Join Salt Lake City Brewing CO LLC in Salt Lake City,UT,USA as a Line

Posted on October 24, 2025

Salt Lake City, UT, USA, UT Full Time $15 - $19

Opportunity in Salt Lake City, UT, USA

Fast Facts

  • Job Title: Line Cook- Salt Lake Brewing Co. Airport Pub
  • Based in: Salt Lake City, UT, USA, UT (our main Salt Lake City, UT, USA branch)
  • Hiring Organization: Salt Lake City Brewing CO LLC
  • Urgency: Immediate consideration in Salt Lake City, UT, USA.
  • This Salt Lake City, UT, USA-based role is an excellent opportunity for professionals skilled in relevant skills.
  • Our Salt Lake City Brewing CO LLC team in Salt Lake City, UT, USA, UT is growing.
  • Benefit from working in Salt Lake City, UT, USA, a key hub for the a dynamic industry.

Salary and Benefits

  • Salary: $15-$19/Hour (approx. $35.4k/Year)
  • Benefits: A comprehensive benefits package is included.
  • Clear growth pathways at our Salt Lake City, UT, USA office.

Core Focus

  • This role centers on your professional skills within the a dynamic space in Salt Lake City, UT, USA.


Salt Lake Brewing Co LC is a renowned craft brewing company committed to delivering high-quality beers with a keen focus on craftsmanship, innovation, and customer satisfaction. Located in Salt Lake City, the company prides itself on fostering a diverse, inclusive, and welcoming workplace culture where individuals from all backgrounds can thrive. With a dedication to providing equal employment opportunities, Salt Lake Brewing Co LC ensures a work environment free from discrimination and committed to the professional and personal growth of its employees. As a prominent player in the craft beer industry, the brewery combines traditional brewing techniques with modern innovations to create distinct flavors and memorable experiences for its customers. Beyond brewing, it emphasizes community involvement, sustainability, and passionate service which has earned them a loyal customer base and a strong reputation in the local market. The company is currently seeking motivated individuals eager to contribute to its culinary team and play a vital role in the overall guest experience. The positions available include both full-time and part-time employment opportunities, with an hourly pay structure designed to reward dedication and skill. The available role involves assisting the Chefs and Prep Cooks in the preparation of menu items while maintaining a clean, organized, and efficiently run kitchen. This position is crucial to ensuring that customer orders are fulfilled accurately, safely, and timely while upholding food quality and safety standards. The successful candidate will prepare ingredients as per strict recipes and presentation guidelines, stock kitchen stations, manage equipment temperatures, and assist in maintaining sanitary kitchen environments. Additionally, this role supports the busy culinary team during peak times, ensuring smooth kitchen operations through effective communication, teamwork, and multitasking. The role requires someone who can work in a fast-paced, physically demanding environment, demonstrating both independence and teamwork, and who values food safety and professionalism. Salt Lake Brewing Co LC offers a supportive atmosphere for career development in culinary arts within a dynamic craft brewery setting, where employees contribute to creating memorable dining and drinking experiences for guests. This is a great opportunity for individuals passionate about food preparation and hospitality to grow their skills in a respected and innovative craft brewing environment.
  • High school diploma or GED required
  • current food handler's permit required
  • minimum 1 year experience in food preparation or related culinary environment
  • knowledge of food items, culinary terms, kitchen equipment usage and knife safety
  • skill in interpersonal communication
  • ability to work all days, nights, weekends and holidays
  • ability to learn basic cooking skills, safety and sanitation skills
  • ability to work quickly, independently, and as a part of team