Join Chipotle in Berwyn,IL,USA as a Crew Member-Berwyn,IL | Hiring

Chipotle Mexican Grill, Inc. (NYSE: CMG) is a renowned leader in the fast-casual dining industry, dedicated to cultivating a better world by serving responsibly sourced, classically cooked, real food made from wholesome ingredients without artificial colors, flavors, or preservatives. With an expansive presence across the United States, Canada, the United Kingdom, France, and Germany, Chipotle stands out as the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. This extensive ownership allows Chipotle to maintain stringent quality standards and consistent customer experiences across its locations. The company's mission goes beyond just serving food; it aims to revolutionize the fast-food industry by fostering conversations around sustainable farming, food innovation, and social responsibility, thereby making better food accessible to everyone. Chipotle prides itself on being a people-first company with a diverse and inclusive culture, emphasizing equity and celebrating individuality within its workforce. Employees at Chipotle are more than just workers; many embark on fulfilling careers with clear advancement opportunities. Over 80% of the management team began their journey as crew members, highlighting the company's commitment to internal growth and development. The work environment is dynamic, energetic, and rewarding, ideal for individuals passionate about helping and serving others. Chipotle invests significantly in employee training, preparing team members to confidently handle multiple work stations such as grilling, cashiering, food prep, salsa making, and food expediting. This thorough training ensures each employee delivers exceptional customer service, creating the friendly and welcoming atmosphere that patrons expect and enjoy. The role available is that of a Crew Member, offering both full and part-time opportunities with competitive compensation ranging from $15.25 to $16.25 per hour plus eligibility for digital tips. This entry-level position serves as an excellent starting point for those seeking experience in the foodservice industry or a stepping stone towards a management career. Crew Members participate actively in preparing real food by hand every day in a kitchen free of freezers, microwaves, and can openers, ensuring freshness and authenticity. Responsibilities include food preparation, maintaining cleanliness, taking orders, interacting with customers, and collaborating with the team to deliver a seamless dining experience. Chipotle extends a comprehensive benefits package to its employees, including medical, dental, and vision insurance, paid time off, holiday closures, tuition assistance covering up to 100% of select degrees or $5,250 annually, free food while on shift, and robust opportunities for career advancement. The company also places high importance on fostering a healthy work-life balance and supporting employee growth through ongoing learning and development programs. This position is suited for individuals who have a friendly and enthusiastic attitude, a passion for serving others, a genuine desire to learn how to cook, and the ability to communicate effectively in the primary language(s) of the work location. Candidates must be at least 16 years old to apply. Chiopotle is committed to providing reasonable accommodations to qualified applicants with disabilities, ensuring accessibility throughout the hiring process. By joining Chipotle, employees become part of a mission-driven organization that values sustainability, innovation, and a positive work culture aimed at impacting the food industry for the better.

• be at least 16 years old
• ability to communicate in the primary language(s) of the work location
• reliable and punctual
• ability to stand for extended periods
• willingness to follow food safety and sanitation protocols
• strong team orientation