Immediate Opening in Natchitoches,LA,USA for a Baker-Apply Today!
Posted on January 15, 2026
Position in Natchitoches, LA, USA, LA
Job Title: Baker - Apply Today! Hiring Organization: Sodexo Worksite: Natchitoches, LA, USA, LA Posted: Recently.
Compensation: $12-$23/Hour (approx. $36.9k/Year) Benefits: Eligible team members receive standard benefits. Impactful work with supportive local leadership.
What You'll Do
Apply your your professional skills skills at our Natchitoches, LA, USA location.
- This Natchitoches, LA, USA-based role is an excellent opportunity for professionals skilled in relevant skills.
- Our Sodexo team in Natchitoches, LA, USA, LA is growing.
- Benefit from working in Natchitoches, LA, USA, a key hub for the a dynamic industry.
Sodexo is a global leader in quality of life services, dedicated to improving the everyday experience for millions of people around the world. Operating in various sectors including food services, facilities management, and integrated solutions, Sodexo partners with its clients to create meaningful and sustainable experiences. At Northwestern State University, Sodexo provides dining and food service operations that contribute to the university community's vitality by offering delicious and nutritious meals in an efficient, welcoming, and inclusive environment. The company's focus on sustainability, community involvement, and employee well-being ensures that it not only serves food but also fosters social and environmental progress.
The role of Baker at Sodexo, located at Northwestern State University, is a full-time position offering a pay range from $12.00 per hour to $23.44 per hour. This position requires flexibility with open availability across shifts, making it suitable for candidates who can adapt to different working hours as needed. As a Baker, you will be integral to the culinary team, responsible for preparing and baking a variety of goods including breads, rolls, muffins, and biscuits. This role is more than just baking; it emphasizes teamwork, reducing food waste, and prioritizing excellent customer service. You will follow precise recipes and product directions to maintain consistency and quality, while also ensuring that the workstations and equipment are clean and sanitized to meet health and safety standards.
This position welcomes individuals with zero to one year of related experience, making it a great opportunity for those looking to enter or grow within the food service and baking industry. Sodexo emphasizes a supportive work environment that promotes professional development, safety, and respect. Employees are encouraged to nurture a healthy and safe workplace, showcasing reliability, adaptability, and teamwork. The company values diversity and inclusion equally, committing to providing equal employment opportunities regardless of race, gender, age, or any other protected characteristic. Sodexo is also committed to embracing all employees, fostering a culture where everyone’s ideas and opinions matter.
The benefits offered by Sodexo are comprehensive and designed to support both the individual and their families. These benefits include paid time off, holidays, medical, dental, and vision insurance, 401(k) retirement plans, tuition reimbursement programs, discounts, and much more. Depending on the site, additional benefits such as free meals during shifts, uniform provisions, safety shoes, and support for public transportation or parking may also be available. This ensures a flexible and supportive work environment that helps employees balance their professional and personal lives.
By joining Sodexo as a Baker, you become part of a team that values your contributions and strives to make a positive impact every day. Whether you are just starting your career or looking to expand your skills, this role offers ongoing training and advancement opportunities to help you turn your job into a fulfilling career. Sodexo’s commitment to quality, respect, and sustainability makes it a company where you can thrive while making a meaningful difference in your community and workplace.
- open availability for any shift
- ability to follow recipes and product directions
- maintain punctual and regular attendance
- reliable and team-oriented attitude
- commitment to a safe and healthy workplace
- ability to perform physical tasks related to baking