IHOP Host/Hostess - Join Us Now!
Posted on December 22, 2025
Our establishment is a vibrant and welcoming restaurant known for its dedication to providing exceptional dining experiences. As a Host or Hostess, you will serve as the essential first point of contact for all guests. This role is crucial in setting the tone for a guest's entire visit, and it rewards those who are personable, attentive, and committed to excellent service. The restaurant environment is dynamic and fast-paced, requiring individuals who can maintain a positive attitude and remain organized under pressure. Employment is generally full-time and offers competitive hourly wages based on experience and performance, with opportunities for tips and advancement within the team. The Host/Hostess position involves more than just greeting guests; it is about creating a warm, inviting atmosphere where guests feel valued from the moment they step through the door. You will be responsible for managing reservations, accommodating special guest needs, and assisting with seating arrangements to optimize the flow of the dining area. Alongside these duties, you will help enhance the efficiency of the service team by supporting servers when necessary, including delivering to-go orders and attending to guest requests. This role is ideal for individuals who enjoy interacting with people and thrive in a team-oriented environment. Strong communication skills, the ability to multitask, and physical stamina to handle long hours on your feet are essential attributes for success in this position. Our restaurant values professionalism, punctuality, and a neat appearance, all of which contribute to an overall positive guest experience. We invest in our staff by providing training and development opportunities to help you grow your career in the hospitality industry. Joining us means becoming part of a dedicated team focused on quality service and guest satisfaction. This position offers an excellent opportunity to build interpersonal skills, learn operational aspects of restaurant management, and play a key role in guest relations.
- Show up to work on time
- well-groomed with a clean uniform
- able to lift 5-15 pounds
- stand for up to 8 hours
- occasionally use motion which entails pushing, pulling, stretching and continuous bilateral use of fingers and wrists
- high school diploma or equivalent preferred.