ID Career:Crew Member-Quick Hire! in Meridian,ID,USA | Hiring

Chipotle Mexican Grill, Inc. (NYSE: CMG) is a renowned fast-casual restaurant chain known for its mission to cultivate a better world through responsibly sourced, classically cooked, real food with wholesome ingredients free from artificial colors, flavors, or preservatives. Founded with an aim to revolutionize the fast-food industry, Chipotle combines the speed and convenience of quick-service dining with the quality, transparency, and care typical of a full-service experience. With locations across the United States, Canada, the United Kingdom, France, and Germany, Chipotle is unique in owning and operating all its restaurants in North America and Europe, ensuring consistent quality and service standards globally. Beyond just food, Chipotle is a company that prioritizes innovation, sustainability, and community impact. The company seeks to make better food accessible to everyone and actively supports movements towards sustainable farming and ethical sourcing. Chipotle is also a leader in digital and technological advancements in the food industry, continuously improving customer experience through digital platforms and adopting sustainable business practices. At the core of Chipotle’s success is its people. The company emphasizes a people-first culture that values diversity, equity, and inclusion. Chipotle offers equal employment opportunities to all qualified applicants, regardless of personal characteristics, and actively supports accommodations for applicants with disabilities. This commitment nurtures a welcoming, supportive workspace where employees can thrive professionally and personally. The Role: Chipotle is looking for enthusiastic, dedicated team members eager to contribute to a friendly and efficient restaurant environment. Whether you are starting your career or have previous experience in food service or hospitality, this opportunity welcomes your passion and dedication to exceptional customer service and quality food preparation. Chipotle provides extensive training to help team members become confident in various roles such as grill, cashier, prep, salsa, and expo stations. The company culture is focused on hands-on food preparation – no freezers, microwaves, or can openers are used, which highlights Chipotle’s dedication to freshness and quality. Employees often start expecting just a paycheck but end up building rewarding careers, with over 80% of managers promoted from within the crew ranks. Chipotle fosters clear career paths and provides continuous learning opportunities. The company values a positive attitude, teamwork, and a genuine passion for serving customers and supporting colleagues. This is a full or part-time position that offers competitive compensation along with comprehensive benefits such as tuition assistance, free food during shifts, medical, dental, and vision insurance, paid time off, holiday closures, and digital tips. Working at Chipotle is more than a job; it is an opportunity to be part of a company that cares deeply about its employees, customers, and the planet.

• be at least 16 years old
• ability to communicate in the primary language(s) of the work location
• friendly, enthusiastic attitude
• passion for helping and serving others including customers and team members
• desire to learn extensive food preparation skills