Huntington,WV,USA Career:Line Cook-$12 To $16 Per HOUR at Olive Garden

Olive Garden is a renowned Italian-themed restaurant chain known for its delicious cuisine, warm hospitality, and family-friendly atmosphere. Founded on the principles of delivering authentic Italian flavors and exceptional dining experiences, Olive Garden has established itself as a leader in the casual dining sector. The company values its employees as an integral part of its success and strives to create a welcoming and supportive work environment where every team member can thrive. Olive Garden offers flexible schedules to accommodate life commitments such as school, childcare, and family care, making it easier for employees to balance work and personal responsibilities. They also provide competitive benefits including free employee meals, weekly pay, anniversary bonuses, and paid sick leave that accrues from the start of employment. Additionally, Olive Garden supports its employees with medical and dental insurance, paid family and medical leave, 401(k) savings plans with company matching after one year, and discounts on various products and services. The company encourages ongoing training to enhance critical skills needed for current roles and future career advancement. Over half of Olive Garden's management team comes from hourly positions, emphasizing growth opportunities for dedicated employees. The role available is for a Line Cook, a position that plays an essential part in delivering the culinary excellence that Olive Garden is known for. As a Line Cook, you will be responsible for flawlessly executing recipes and presenting plates with attention to detail to ensure every guest has a delightful dining experience. This role requires a passion for Italian cuisine and a commitment to maintaining the highest safety and sanitation standards within the kitchen. Line Cooks are integral to maintaining the quality and consistency of dishes served, contributing directly to guest satisfaction. Working at Olive Garden not only offers the opportunity to refine your cooking skills but also to become part of a supportive team that values family and mutual respect. Employees are regarded as family members, and this culture is reflected in every aspect of the workplace. The health and safety of team members and guests are top priorities, with rigorous sanitation and wellness protocols in place to create a safe working environment. Join Olive Garden as a Line Cook and be part of a winning family that values your contributions and offers a path for career development in the hospitality industry.

• high school diploma or equivalent
• prior experience in a kitchen or food service environment preferred
• ability to perform physical tasks such as lifting and standing for long periods
• availability to work flexible shifts including evenings, weekends, and holidays
• commitment to food safety and sanitation standards
• strong attention to detail
• ability to work well under pressure