Trenton,NJ,USA:Line Cook-Trenton,NJ(Hourly,$15-$22/hr) | Hiring
Posted on October 24, 2025
Role Based in Trenton, NJ, USA
At a Glance
- Job Title: Line Cook - Trenton, NJ
 - Status: New Trenton, NJ, USA listing (actively interviewing).
 - Worksite: Trenton, NJ, USA, NJ
 - Company: Seasons 52
 - This Trenton, NJ, USA-based role is an excellent opportunity for professionals skilled in relevant skills.
 - Our Seasons 52 team in Trenton, NJ, USA, NJ is growing.
 - Benefit from working in Trenton, NJ, USA, a key hub for the a dynamic industry.
 
Pay & Perks
- Pay: $15-$22/Hour (approx. $38.5k/Year)
 - Benefits: A comprehensive benefits package is included.
 - Impactful work with supportive local leadership.
 
Position Scope
- Apply your your professional skills skills at our Trenton, NJ, USA location.
 
The hiring establishment is a vibrant and dynamic dining venue committed to providing guests with an exceptional dining experience centered around the philosophy of living well. This establishment operates in a fast-paced, high-volume, team-oriented environment where delivering fresh, high-quality food items and excellent service is a top priority. It celebrates a guest-centric culture where each visitor's unique preferences and expectations are met with dedication and care, ensuring a memorable visit every time. 
This company prides itself on its commitment to food safety, sanitation, and quality, creating a safe and enjoyable environment for both guests and team members. The workplace fosters collaboration and efficiency, with team members working seamlessly together to coordinate food orders and service delivery. 
The role offered is that of a team member focused on food preparation and guest satisfaction. The position is hourly paid, with wages ranging from $15.49 to $22.00 per hour, reflecting the company’s commitment to competitive compensation. This role is integral to the smooth operation of the dining experience, requiring adherence to recipe and presentation guidelines, effective coordination with fellow team members to ensure timely delivery of orders, and strict compliance with food safety and sanitation standards.
Employees in this role are expected to accommodate special guest requests without compromising the high standards of quality that define the establishment. The company supports its employees by offering flexible schedules, paid sick leave accruing at a rate of 1 hour for every 30 hours worked (up to 40 hours per year), and a variety of health and wealth benefits. Additionally, team members benefit from dining and other discounts, making the work environment not only rewarding but also supportive of employee wellbeing and growth.
Career advancement opportunities are available, providing motivated individuals with the chance to grow within the company. This role suits individuals who thrive in fast-paced settings, enjoy working as part of a team, and are passionate about delivering excellent customer service and quality food preparation. The role also emphasizes personal accountability and adherence to standards to maintain the reputation for excellence. Overall, this position offers a valuable opportunity to join a respected dining establishment while developing key skills in hospitality and food service.
                - High school diploma or equivalent
 - Ability to work in a fast-paced environment
 - Availability to work flexible schedules
 - Ability to follow food safety and sanitation standards
 - Strong teamwork skills
 - Good communication skills
 - Basic knowledge of food preparation