Host - Join Us Now!

Red Lobster is a renowned seafood restaurant chain with a compelling history and a commitment to delivering exceptional dining experiences. Founded over fifty years ago as a family-owned restaurant, Red Lobster has grown into a network of more than 500 locations, each embodying the founding passion to connect people with the flavors and coastal heritage of seafood. The company prides itself not only on serving high-quality meals but also on creating a welcoming atmosphere where guests feel like part of an extended family. Red Lobster is deeply embedded in the communities it serves, transforming ordinary dining into memorable occasions for families, friends, and new acquaintances alike. The role of Host at Red Lobster is an exciting opportunity for individuals who thrive in a customer-focused, dynamic restaurant environment. This part-time position offers competitive hourly wages ranging from $16.50 to $25.00, complemented by weekly pay and flexible scheduling to accommodate diverse lifestyles. Employees benefit from comprehensive insurance options covering medical, dental, and vision care starting at less than $10 per week, as well as life insurance, short-term disability, and voluntary benefits. Additionally, the company offers a 401(k) retirement savings plan with employer contributions after one year of service, anniversary pay for eligible employees, discounted meals during shifts, and a 25% discount when dining as a guest. As a Host, you will be the first point of contact for guests and a vital part of their overall dining experience. Your role is to warmly welcome each customer with a genuine smile, provide accurate wait times, manage reservations efficiently, and ensure that every guest's experience is special from the moment they enter to their departure. This position requires a focus on teamwork and attention to detail, with the ability to multitask and prioritize customer satisfaction consistently. Red Lobster values its employees and invests in their growth by offering training and career advancement opportunities, making this role ideal for those seeking long-term development within the hospitality industry. Beyond the operational duties, working at Red Lobster means joining a vibrant team that is committed to inclusivity and equality. The company is proud to be an equal opportunity employer that fosters a welcoming workplace for all individuals regardless of age, race, color, religion, gender, sexual orientation, gender identity or expression, disability, or veteran status. There are exciting plans ahead for Red Lobster, reinforcing that now is a perfect time to become part of a thriving organization that values its people and community connection. By becoming a Host at Red Lobster, you will contribute to maintaining the brand’s reputation for excellence while enjoying a supportive work environment and meaningful benefits.

• Meet minimum age requirement and be authorized to work in the United States
• ability to bend, reach, stoop, and safely lift up to 30 pounds
• capacity to stand for an 8 to 12-hour shift
• ability to work as part of a team with attention to detail and multitasking skills