Hialeah #09 Line Cook - Quick Hire!

About Flanigan's: Flanigan's is a well-established restaurant known for its commitment to quality and exceptional dining experiences. The company prides itself on using made-from-scratch recipes, superior ingredients, and generous portion sizes, all served in a vibrant, high-energy kitchen environment. Known for maintaining a positive atmosphere, Flanigan's creates a welcoming space not only for its guests but also for its kitchen staff and front-of-house teams. The restaurant's dedication to quality and consistency has earned it a loyal customer base that appreciates the authentic flavors and friendly service. As a restaurant that values its team as much as its patrons, Flanigan's fosters a family-like culture where every employee's contribution is recognized and valued. This includes providing opportunities for professional growth and a work schedule that respects work-life balance. About the Role: Flanigan's is currently seeking talented and passionate cooks to join their back-of-house (BOH) team. The role of a cook at Flanigan's is crucial to delivering the delicious dishes that guests have come to know and love. The position involves preparing menu items strictly following the company’s detailed recipe manual and ensuring that every dish meets the high standards for presentation and flavor. The ideal candidate will have the ability to accurately prepare a variety of dishes, work efficiently, and maintain a clean and organized kitchen throughout the shifts. This role requires a commitment to safety, sanitation, and teamwork, ensuring that the kitchen operates smoothly without disruption. Cooks at Flanigan's are expected to participate actively in all aspects of kitchen operations, including prepping ingredients, replenishing stocks to par levels, handling deliveries, and assisting in cleaning duties. Working at Flanigan's offers more than just a job; it provides an opportunity to be part of a family-oriented work environment that encourages growth and values each team member's unique contributions. The schedule for cooks is flexible and may include nights, weekends, and holidays, accommodating various individual availability. This employment opportunity offers stability with benefits such as a five-day workweek with two consecutive days off, paid vacations based on tenure, and health insurance options. Additionally, employees can take advantage of 401K plans with immediate eligibility, performance-based advancement, free shift meals, and holiday bonuses. If you are passionate about cooking and thrive in a fast-paced, team-driven environment, Flanigan's would be an excellent place to grow your culinary career.

• High school diploma or equivalent
• Previous kitchen or cooking experience preferred
• Ability to stand and walk throughout entire shift
• Physical capability to lift up to 50 lbs several times per shift
• Flexible availability including nights, weekends, and holidays
• Ability to understand and follow recipes and safety standards
• Good communication skills
• Must pass food safety certification
• Ability to work in fast-paced environment
• Attention to detail
• Team player mindset